The gardens of Koraku-en were certainly very pretty, but less so than one would expect from the descriptions of them one reads. They were once the private property of the owner of the castle at the foot of which they lie. In them are vistas and views cleverly constructed, and many pretty little rocky islands and bridges. There are also some sacred cranes which live in separate apartments in a house of their own, and which take the air and sun themselves in the best part of the day. What pleased me far more than these much-praised gardens were the little courts and gardens of the hotel in which I was staying. From my room I could look down from the verandah on to two little gardens, with dwarf trees and green paths and grey stepping-stones leading to imaginary distances.

On my way out, for the house was large and rambling, with several ways, I could pass a square garden but 10 feet or so big, in which was a little temple, with lanterns and lions and gateway all complete. Here every evening the lanterns were lit, and incense sticks glowed, sending a sweet scent along the corridors. It was the smallest temple I have seen, and also one of the prettiest additions to a house.

The dinner with the Naturalists was a somewhat trying affair. There was but one lady and she was obviously asked for my sake, and was put next me at the table. The President and I sat opposite to each other in the middle of the long table, and kept something of a conversation going, though I had to furnish all the subjects, which was a little difficult after more than twenty-four hours’ travelling and no rest after my arrival. The others were mute, except when I turned to ask a definite question, or said something which the President repeated to them, and suggested discussion. All could speak English nominally. The dinner was in foreign style and included four meat courses, and I found few of those present knew which things to eat with which table implement, so I was repaid in kind for the entertainment I must have afforded while learning to use chop-sticks. Fortunately it was possible to leave very early, and I welcomed a good night in my charming Japanese room.

October 9.—I was up at 6 to start to the real place for work and was seen off by a deputation, and shaken for some time in the train of a local branch line. After that came the truly awful business of the day—four hours in a kuruma!

The kuruma is a kind of mail-cart on two wheels (country specimens have no springs), and is drawn by a man over stony roads. The works of the thing jolt, jingle, and clang till one’s head splits and one’s bones feel sore.

The road lay along a very beautiful valley, however, cut out of the steep rocky sides running along the broad and beautiful river of Takahashi. I entirely escaped the Guide-book—not so easy a job either, as it is written by Chamberlain, who knows the country better than most Japanese, and who has numerous collaborators who seem to inform him of minute details, even of very out-of-the-way places. At the end of the journey I found a much better inn than I expected under the circumstances.

Then the excitement began—and I had to explain at the Prefecture that I had come to see coal, and to find out where it was. The maps are so small (Geol. Survey though they be) that one is extremely dependent on local information. To do all this in Japanese with people who did not understand a syllable of English, was no joke! It is the first time I have been so absolutely cut off from English; they could not even read Japanese names in Romaji print, in which my maps and all scientific things are now done. It was interesting—and I hammered away till I got my end, and found the Triassic coal I sought, but, alas, there was nothing in it of value to me. The trouble I had to get it began in Tokio, where they told me first it didn’t exist, second, that it was finished and the mines stopped down. In Okayama also they said no coal in this district existed—instinct kept me at it, however, and though the people even here said there was none, I insisted there was—and lo! after a while they took me to it. It was the very smallest and most primitive coal mine I ever saw, it is true—but it was coal. To-morrow I am going to another place: it is sad to find no fossils just here, they would have been such a triumph!

My dinner consisted of rice, green peas, and boiled chestnuts, with a little fish as well. One learns to value green peas, even though they be cold and floating in the water in which they were boiled, and eaten one by one with chop-sticks!

No three consecutive minutes of peace were allowed to me. I was desperately tired, and though I sat with my eyes shut for quite long periods and hardly spoke to them at all, my visitors sat on and on till I was frantic. I have a fellow-feeling now for animals at the Zoo.