I have understated the merits of this admirable fricassee by styling it “fine.” The dear friend upon whose table I first saw it, will, I am sure, earn the thanks of many other housewives, with my own, by giving the receipt.
Minced Chicken and Eggs.
Remains of roast or boiled chicken.
Stuffing of the same.
1 onion cut fine.
½ cup of cream.
1 table-spoonful flour or corn-starch.
Parsley, salt, and pepper.
6 or 8 eggs.