The American Country Girl

by Martha Foote Crow

"This is the frame-work of the program of the summer days on the farm. I have said little of the heat because our kitchen is cool, nothing of the work because nothing is worth while which isn't hard work, made emphatic with backache and punctuated with drops of sweat. Gathering the berries, early apples, etc., was omitted because they come in just any time and are fun. Driving on the horse fork, canning fruit, etc., all come in their time, making every day full of busy little tasks."

The following gives the experience of three sisters in an opulent home on the western slope of the Catskills. It seems likely that the writer depreciates her own share in the work and in the success of the systematic household. She says:

"It is difficult to select any one day for a representative farm day program. The work changes with each day in the week and also changes very much with the seasons. In the spring there is the gardening, house cleaning and the raising of chickens, besides the shipping of many crates of eggs to New York. All this is done in the house and, although it is done all the year, in the spring when there are more eggs the work is heavier.

"The chickens are hatched out by incubators in a small house built for that purpose and when hatched they are moved to the brooder house. Here they are cared for until strong enough to be put out doors in brooders. Later they are sorted and put into larger colony houses out in the field. The entire responsibility and work of this is taken by my sister Isabell, so it is needless to say that her program through the spring months would show days that were more than busy.

"In the creamery, from which butter in pound prints is shipped twice a week to private families, the work of wrapping, packing and marking is also done by Isabell. There is more of this work to be done during the winter months than in the summer because so many of the people who take the butter go abroad for the summer months.

"The management of the house, the cooking, and to a large extent the management of the business fall to my oldest sister, Elizabeth. We have two dining-rooms, one for the men, of whom there are sometimes as many as eight—and the other where we eat. For the housework we have no outside help except a woman who comes in once a week to bake for us and who also does the washing for the men. Our own washing is done by Elizabeth, with the aid of a power machine and steam which is piped from the creamery to the laundry.

"During the summer Elizabeth cans berries, fruits, beans, corn and tomatoes in as large amounts as our garden may produce for winter use. Ham, bacon and sausage are also made on the place. Even soap is made in the big iron kettles in just the same way that our grandmothers used to make it. Many people marvel at the amount of work which is done here without any apparent confusion, and the reason for this is to a large extent due to my sisters' management. We have electric lights and steam heat and the kitchen is arranged in every way to save unnecessary labor.

"As for social life, we are not able to have as many guests here or to go to as many things in town as when we had sufficient girls in the kitchen. Most of our friends live in town six miles distant. This is due probably to the fact that we all went to High School there. We have a driving horse and go to most of the social things in town which occur in the afternoon. We rarely go down at night unless there is some exceptional event. My sister belongs to several clubs in town and recently has organized a study and social club among the farm women of this immediate vicinity. I think if one asked my busy sister what kind of recreation she enjoyed most, she would answer horseback riding and shooting. Most of the time we are too busy and interested in things here to complain about being far away from things in town. Sometimes, however, when the roads are bad, it becomes monotonous to be shut away from the outside world, and I can easily see how this phase of farming is often the reason for great discontent.

"My part in the community is rather small. I just help, and when the other members of the family go away, I fill their places. The year Isabell was at Cornell I had charge of the chickens. Now the bees occupy a great deal of my time.

"I don't know as it is necessary after writing all this to add a program of a day, but I will simply put down the things I do in a day which isn't especially rushed.