5. Turn into a greased loaf pan. Bake.
Amount: 9 × 9 inch pan Temperature: 350° F. Time: 1 hour 15 minutes
CHOCOLATE NUT CAKE
1⅓ cups pastry flour
¾ teaspoon Arm & Hammer or Cow Brand Baking Soda
½ teaspoon salt
⅓ cup butter, or other shortening
¾ cup sugar
1 egg
½ cup nutmeats, coarsely cut