Amount: 3½ dozen cookies Temperature: 425° F. Time: 8-10 minutes
FROSTED CHOCOLATE DROPS
1¾ cups all-purpose flour
½ teaspoon Arm & Hammer or Cow Brand Baking Soda
½ teaspoon salt
½ cup butter, or other shortening
¾ cup sugar
1 egg
2 squares (2 ounces) unsweetened chocolate
1 teaspoon vanilla