One-half teaspoon of white pepper,
One teaspoon of salt.
Beat thoroughly to mix.
MAINTENON SAUCE (for au gratin dishes)
One cup of medium cream sauce,
Two tablespoons of grated cheese,
Two tablespoons of finely minced parsley,
One tablespoon of grated onion,
One and one-half teaspoons of salt,
One teaspoonful of paprika,