Mrs. Wilson's Cook Book / Numerous New Recipes Based on Present Economic Conditions

by Mary A. Wilson

One pound of peanuts, chopped fine,

One pound of dried apricots, chopped fine,

One pound of dried peaches, chopped fine,

One pound of suet, chopped fine,

Two packages of seeded raisins,

One package of currants,

One-quarter pound of candied citron, chopped fine,

One-quarter pound of candied orange peel, chopped fine,

One-quarter pound of candied lemon peel, chopped fine,

Two tablespoons of cinnamon,