One medium-sized bottle of maraschino cherries,
Small baked apple.
Cut the cherries into tiny bits and use the juice also. Put in one baked apple for each guest. The apples are afterward eaten with a fork. Mix and serve.
Here are some suggestions for supper:
MENU NO. 1
MENU NO. 2
| Radishes | Celery |
| Home-made Relishes | |
| Virginia Baked Ham | |
| Potato Salad | |
| Rolls | Butter |
| Coffee | Cake |
COUNTRY SUPPER
| Radishes | Celery |
| Home-made Relishes | |
| Roast Suckling Pig | |
| Brown Gravy | Apple Sauce |
| Mashed White Potatoes | Sauerkraut |
| Coleslaw | |
| Bread and Butter | |
| Cranberry Pie | Coffee |