Coddled eggs, [178]
Codfish, creamed, [447]
fillet of, tartar sauce, [459]
à la creme, [389]
au lait, [388]
custard, parfait style, [85]
epicurean creole, [388]
noir, [344]
Turkish, [389]
Coddled eggs, [178]
Codfish, creamed, [447]
fillet of, tartar sauce, [459]
à la creme, [389]
au lait, [388]
custard, parfait style, [85]
epicurean creole, [388]
noir, [344]
Turkish, [389]