The rolls in Munich are much better than in Berlin, and they seem to be made of entirely white flour. Cheese is very scarce in Berlin, but in Munich there is plenty of cheese, and it is very cheap. Pure coffee can be bought at a dollar a pound without a card, and although there is a sugar card the same as in Berlin, still all the restaurants and cafés serve pure sugar.
The price of beer has not been affected much by the war and beer that was twenty-eight pfennigs before the war is now thirty-four pfennigs, and the Hofbräu beer, or the beer made by the royal brewery, is thirty-two pfennigs. Fine malt beers such as Bock Beer and Märzen Beer are prohibited from being made, as they take too much malt and saccharine.
Karl's Gate.
One evening when I was there we walked through the Mathazerbräu, the greatest beer hall in the world. The place was one mass of people drinking beer, soldiers and officers and women. Most of the guests brought their supper with them, and everybody was smoking. It was like walking through a thick fog, there was so much smoke.
Franz von Stuck.
We went to a lot of theaters, cafés and cabarets, and they were always full. Everywhere we went we had trouble in getting a seat. Everybody seemed to be having a very nice time. They were not hilarious, but they seemed to think that staying at home and moping would not help matters. The most astonishing part was the vast amount of money spent everywhere. Some cabarets only served champagne, and the spenders ordered it by the quart. No one got drunk in spite of the amount of fluid they poured into them.
The art show at the Glass Palace was on when I was there, but I did not find it as interesting as the great show I had seen there the year before the war. There were too many landscapes of a dull color. This did not interfere with the sale of the pictures, and one-tenth of them were marked sold.