“We have at last from Boston something better than the Emersonian philosophy or the learning of Harvard,—something that will contribute more to human health, and consequently to human happiness; and that is, a good, practical cook-book, with illustrations.... We commend Mrs. Lincoln’s volume heartily, and wish it might make a part of every bridal outfit.”—The Churchman.
“For plain, practical, and at the same time scientific treatment of a difficult subject, commend us to Mrs. Lincoln’s ‘Boston Cook-Book.’ No better book has appeared to keep pace with the wholesome advance of culinary art, as practiced in the common-sense cooking-school.”—Toledo.
“It combines whatever is best in those which have gone before, with improvements and refinements peculiar to itself. It is so complete and admirable in its various departments, that it seems to fill every requirement. How soon it will be rivalled or superseded it is unsafe to predict; but for the present we may commend it as in every respect unsurpassed.”—The Dial.
“The volume is a compound of information on every household matter; well arranged, clearly written, and attractively made up. Of the many valuable cook-books, not one better deserves a place, or is more likely to secure and hold it.”—Helen Campbell.
“The possession of your cook-book has made me quite beside myself. I prize it highly, not only for personal reasons, but because of its real worth. I feel so safe with it as a guide, and if I abide by its rules and laws no harm can befall me.”—Adeline Miller, a former pupil, Atlanta, Georgia.
“One need only glance over the pages of Mrs Lincoln’s Cook-Book to realize the fact of her aptness in scholarship.”—Alta, San Francisco.
“Mrs. Lincoln brings not only the fruits of a long experience to the preparation of her work, but a great amount of scientific research, so that the book is really a mine of information in its way.”—The Post, Washington.
“It is one of the most interesting treatises on cooking and housework that we have ever read. It contains much useful information to the general reader, and is one we would recommend to every housekeeper.”—Saratoga Sentinel.
Mrs. Lincoln’s Boston Cook-Book is kept on sale by all booksellers everywhere. If you cannot readily obtain it, enclose the amount, $2.00, directly to MRS. D.A. LINCOLN, Boston, Mass., or to the Publishers, who will mail it, postpaid.