Mendel, L. B. Newer Points of View Regarding the Part Played by Different Food Substances in Nutrition. 15 p. Journal of A. M. A., Sept. 5, 1914. Also Reprints. Amer. Med. Assn. Press metabolism of proteins; amino acids.
Mendel, L. B. Nutrition and Growth. Journal of A. M. A., May 8, 1915. 27 p. Also reprint. Amer. Med. Assn. Press. Reviews older and new views of physiology of growth, recent studies of different specific foods.
†Rose, Mary S. Feeding of Young Children. (a) Teachers College, New York City. 1911. 10 p. $.10. Practical principles; menus; analysis of menus.
Rose, Mary S. Food for School Boys and Girls. (a) Teachers College. 1914. 15 p. $.10. Practical principles; menus.
School of Mothercraft. Menu Sheets. 1916. 31 in set. $.25 per set. $.50 per 100. Form similar to pp. 180-3, with space for recording.
School of Mothercraft. Diet Analysis Sheets. 1916. 100 in set. $.50. Form similar to p. 178. Space for recording.
U. S. Department of Agriculture pamphlets on food values, specific foods, cooking, cover a wide range, and are authoritative. Sent free.
II. Journal of Home Economics. (See Chap. I.)
Articles on nutrition and dietetics also appear in the pediatric journals (Chap. VII) and periodicals devoted to hygiene (Chap. VIII).
Technical articles appear in the American Journal of Physiology and the Journal of Biological Chemistry.