YULE-TIDE IN FRANCE

"I hear along our street
Pass the minstrel throngs;
Hark! they play so sweet,
On their hautboys, Christmas songs!"

Carol.

One would naturally imagine that such a pleasure-loving people as the French would make much of Christmas, but instead of this we find that with them, excepting in a few provinces and places remote from cities, it is the least observed of all the holidays.

It was once a very gay season, but now Paris scarcely recognizes the day excepting in churches. The shops, as in most large cities, display elegant goods, pretty toys, a great variety of sweetmeats, and tastefully trimmed Christmas trees, for that wonderful tree is fast spreading over Europe, especially wherever the Anglo-Saxon and Teutonic races have settled.

Confectioners offer a tempting supply of naulets—little delicate cakes—with a sugar figure of Christ on top, pretty boxes made of chocolate containing candy in the form of fruits, vegetables, musical instruments, and even boots and shoes, and all manner of quaint, artistic sugared devices, to be used as gifts or table decorations.

Early in December, wooden booths and open-air stands are erected throughout the shopping districts for the sale of Christmas goods. At night they are lighted, and through the day and evening they are gay with shoppers. Many of the booths contain evergreens and fresh green boughs for making the arbre de Nau. This is a hoop tied with bunches of green, interspersed with rosy apples, nuts, and highly colored, gaily ornamented eggshells that have been carefully blown for the purpose. The hoops are hung in sitting-rooms or kitchens, but are used more in the country than in the cities.

Although the cities are filled with Yule-tide shoppers and lovely wares, in order to enjoy a veritable Merry Christmas one must seek some retired town and if possible gain access to a home of ancient date, where the family keep the customs of their ancestors. There he will find the day devoutly and solemnly observed, and legend and superstitions concerning every observance of the day. He will find that great anxiety is evinced regarding the weather during the twelve days preceding Christmas, as that portends the state of the weather for the ensuing twelve months.

He will notice that unlike the Yule-logs of other countries, those of France are not to be sat on, for if by any chance a person sits on a Yule-log he will experience such pain as will prevent his partaking of the Christmas dinner. He will also find that the log has benevolent powers, and if his shoe is left beside it during the night it will be filled with peppermints or candy. The ashes of the log are believed to be a protection against lightning and bad luck, so some will be stored away beneath the bed of the master of the house as a means of procuring good-fortune and other blessings during the coming year, and if he chance to fall sick, some of the ashes will probably be infused into his medicine and given to him.

If the log, the cosse de Nau, is of oak and felled at midnight, it is supposed to be much more efficacious, therefore all who can do so procure an oaken log, at least. In some families where the Yule-log is lighted, it is the custom to have it brought into the room by the oldest and youngest members of the family. The oldest member is expected to pour three libations of wine upon the log while voicing an invocation in behalf of wealth, health, and general good-fortune for the household, after which the youngest member, be he a few days or a few months old, drinks to the newly lighted fire,—the emblem of the new light of another year. Each member present follows the example set by the youngest, and drinks to the new light.