While we were eating it, the hostess came in to ask what we would have next—whether we would prefer an omelet or cutlets. We unanimously chose omelet, and in a hand-clap one, hot and buoyant, was on the table. Oranges and apples and black coffee completed the menu.
During the meal, the solicitude of the family to see that we lacked nothing that would conduce to our comfort was almost embarrassing. The door of our dining-room stood open, and although the host and Consuelo, who served us, did not actually remain in the room they were continually passing the door with anxious eyes turned on our proceedings. And when a dish was removed the señora would come in person to inquire if it had been to our liking.
The climax came when the only child of the house—Cristobal, a dear brat of five—in his desire to see the eccentric strangers eat, crept stealthily up the staircase and stationed himself on his knees just opposite the open door of the dining-room, gazing down through the banisters at us.
This ingenious little manœuvre was discovered by his father. There ensued a sound resembling applause, and young hopeful was borne off, howling, to be comforted in the kitchen.
Immediately after luncheon the Man walked back towards Alcudia to sketch the view of the sea-gate of the old city, that had struck him when we drove through. And, left to our devices, the Boy and I went boating.
A jolly, flat-bottomed punt belonging to the fonda was moored close at hand, and just across the blue and silver water lay an enticing stretch of lovely white sand. Behind it rose a bank of low shrubs overtopped by tall pines whose foliage had been so cropped that at a little distance they bore a striking resemblance to cocoanut palms. Beyond the flat expanse of land rose a line of mountains that glowed warm heliotrope and pink in the strong sunshine.
The still water was so clear that we could see every grain of the sand, every spray of seaweed, beneath. And as we drifted over the lagoon we felt as though the intervening decade had slipped back and that we were once again on the coral strand of the Pacific Islands.
I had heard that beautiful and, sometimes, very rare shells were to be found in the Bay of Alcudia. So, getting the Boy to put me on shore, I wandered along by the edge of the water looking for them. But my quest proved of little avail. Shells there were, it is true, but they were very small, very fragile, and almost colourless; most, indeed, were pure white and nearly transparent. I have gathered shells in many parts of the world, and I confess I was disappointed. Still, it was the only point on which Alcudia did not far exceed any expectations I had formed of it. The comparative failure of my search must have been owing to the long continuance of calm weather. As the Mediterranean is almost tideless, it is only after a storm that wave-borne treasures are usually to be found washed up on her beaches.
Perhaps I may not have looked in the right spot, though I did wander a long way round the shore in the direction of the Albufera—the tract of marshy land where rice is cultivated. So far, that I was glad when the Boy, by skilful navigation, succeeded in avoiding the many sandbanks and could run the punt in and, picking me up, row me over to the fonda.