The working hours here are terribly long; from five o'clock in the morning till seven at night, the bulk of the population are at their posts, men, women, and young people—children, I was going to say—but fortunately public opinion is stepping in to prevent the abuse of juvenile labour so prevalent, and good laws on the subject will, it is hoped, ere long be enacted. The wages are low, three or four francs a-day being the maximum, and as the cost of living is high here, it is only by the conjoint labours of all the members of a household that it can be kept together. Squalor and unthrift abound, and there are no founders of cités ouvrières to make the workman's home what it should be. He is badly housed as well as being badly paid, and no wonder that the café and the cabaret are seized upon as the only recreations for what leisure he gets. It is quite worth while—for those travellers who ever stay a whole week anywhere—to stay a week here in order to see the curious industries which feed the entire population of the town and neighbouring villages, and are known all over the commercial world. The chief objects of manufacture are spectacle-glasses, spits, clocks, nails, electro-plate, drawn-wire, shop-plates in iron and enamel, files, and dish-covers; but of these the three first are by far the most important. Several hundred thousand spectacle glasses and clocks, and sixty thousand spits, are fabricated here yearly, and all three branches of industry afford curious matter for inquiry. Thus the first of spectacle-making, or lunetterie, resolves itself into a scientific study of noses! it will easily be seen that the manufacturer of spectacles on a grand scale must take into account the physiognomies of the different nations which import his wares. A long-nosed people will require one shaped pair of spectacles, an aquilline-nosed another, a nez retroussé a third; and accordingly we find that spectacles nicely adjusted to such peculiarities are fabricated, one kind supplying the American, a second the Spanish, a third the English market, and so on. So wonderfully quick is the process that a pair of spectacles can be made for three-halfpence! The clocks made by machinery at Morez are chiefly of the cheap kind, but wear well, and are to be found in almost every cottage in France. The prices vary from ten to twenty francs, and are thus within reach of the poorest. A more expensive kind are found in churches, public offices, schools, railway-stations, and manufactories, not only in France, but in remote quarters of the world. Spain largely imports these elegant inexpensive clocks fabricated in the heart of the Jura, and they find their way to China! Each separate part has its separate workshop, and the whole is a marvellous exhibition of dexterity, quickness, and apt division of labour.
A large manufactory of electrotype plate, modelled on those of England, notably the Elkington ware, has been founded here within recent years, and is very flourishing, exporting on a vast scale to remote countries. There is a manufactory of electric clocks, also of recent date. All day long, therefore, the solemn silence of these mountains is broken by the noise of mill-wheels and rushing waters, and if it is the manufactories that feed the people, it is the rivers that feed the manufactories. The Jura, indeed, may be said to depend on its running streams and rivers for its wealth, each and all a Pactolus in its way, flowing over sands of gold. Nowhere has water power been turned to better account than at Morez, where a very Ariel, it is forced by that all-omnipotent Prospero man, the machine-maker, to do his behests, here turning a wheel, there flowing into the channels prepared for it, and on every side dispensing riches and civilization.
Delightful and refreshing it is to get beyond reach of these never-resting mill-wheels, and follow the mountain-torrent and the rushing streams to their home, where they are at liberty and untamed. Innumerable delicious haunts are to be found in the neighbourhood of Morez, also exhilarating panoramas of the Jura and Switzerland from the mountain-tops. There is nothing to be called agriculture, for in our gradual ascent we have alternately left behind us the vine, corn, maize, walnuts and other fruit trees, reaching the zone of the gentian, the box-tree, the larch, and the pine. These apparently arid limestone slopes and summits, however, have velvety patches here and there, and such scattered pastures are a source of almost incredible wealth. The famous Jura cheese, Gruyère so called, is made in the isolated chalets perched on the crest of a ravine, and nestled in the heart of a valley, which for the seven winter months are abandoned, and throughout the other five swarm like bee-hives with industrious workers. As soon as the snow melts, the peasants return to the mountains, but in winter all is silent, solitary, and enveloped in an impenetrable veil of snow. The very high-roads are imperceptible then, and the village sacristan rings the church bells in order to guide the belated traveller to his home.
My friend, the schoolmaster's wife, found me agreeable travelling companions for the three hours' drive to St. Claude, which we made in a private carriage, in order to see the country. Very nice people they were, Catholics belonging to the petite bourgeoisie, and much useful information they gave me about things and people in their native province. The weather is perfect, with a warm south wind, a bright blue sky, and feathery clouds subduing the dazzling heavens. We get a good notion of the Jura in its sterner and more arid aspect during this zig-zag drive, first mounting, then descending. Far away, the brown bare mountain ridges rise against the clear heavens, whilst just below we see steep wooded crags dipping into a gorge where the little river Bienne curls on its impetuous way. There are no less than three parallel roads at different levels from Morez to St. Claude, and curious it was from our airy height—we had chosen the highest—to survey the others, the one cut along the mountain flank midway, the other winding deep down close to the river-side. These splendid roads are kept in order by the Communes, which are often rich in this Department, possessing large tracts of forest. I never anywhere saw roads so magnificently kept, and, of course, this acids greatly to the comfort of travellers. Were the roads bad, indeed, what would become of them?
After climbing for an hour we suddenly begin to descend, our road sweeping round the mountain sides with tremendous curves for about two hours or more, when all of a sudden we seemed to swoop down upon St. Claude, the little bishopric in the heart of the mountains. The effect was magical. We appeared to have been plunged from the top of the world to the bottom! In fact, you go up and down such tremendous heights in the Jura that I should think it must be much like travelling in a balloon.
CHAPTER XI.
ST. CLAUDE: THE BISHOPRIC IN THE MOUNTAINS.
I was prepared to be fascinated with St. Claude, to find it wholly unique and bewitching, to greet it with enthusiasm, and bid it farewell with regret. It has been described so glowingly by different writers—alike its history, site, and natural features are so curious and poetic, such a flavour of antiquity clings to it, that perhaps no other town in the Jura is approached with equal expectation. Nor can any preconceived notion of the attractiveness of St. Claude, however high, be disappointed, if visited in fine weather. It is really a marvellous place, and takes the strangest hold on the imagination. The antique city, so superbly encased with lofty mountains, is as proud as it is singular, depending on its own resources, and not putting on a smile to attract the stranger. Were a magician to sweep away these humming wheels, hammering mill-stones, gloomy warehouses, and put smiling pleasure-grounds and coquettish villas in their place, St. Claude might become as fashionable a resort as the most favourite Swiss or Italian haunts. But in its present condition it does not lay itself out to please, and the town is built in the only way building was possible, up and down, on the edge of the cliffs here, in the depths of a hollow there, zig-zag, just anyhow. High mountains hem it round, and two rivers run in their deep beds alongside the irregular streets, a superb suspension bridge spanning the Valley of the Tacon, a depth of fifty yards. Higher up, a handsome viaduct spans the Valley of La Bienne, on either side of these two stretch clusters of houses, some sloping one way, some another, with picturesque effect. To find your way in these labyrinthine streets, alleys, and terraces is no easy matter, whilst at every turn you come upon the sound of wheels, betokening some manufactory of the well-known, widely imported St. Claude ware, consisting chiefly of turnery, carved and inlaid toys, and fancy articles in wood, bone, ivory, stag's horn, &c. Small hanging gardens are seen wherever a bit of soil is to be had, whilst the town also possesses a fine avenue of old trees turned into a public promenade. St. Claude is really wonderful, and the more you see of it the more you are fascinated. Though far from possessing the variety of artistic fountains of Salins, several here are very pretty and ornamental—notably one surrounded with the most captivating little Loves in bronze, riding dolphins. The sight and sound of rippling water everywhere are delicious; rivers and fountains, fountains and rivers, everywhere! whilst the summer-like heat of mid-day makes both all the more refreshing. St. Claude has everything—the frowning mountain-crests of Salins, the pine-clad fastnesses of Champagnole, the romantic mountain walls of Morez, sublimity, grace, picturesqueness, grandeur, all are here, and all at this season of the year embellished by the crimson and amber tints of autumn.
What lovely things did I see during an hour and a half's walk to the so-called Pont du Diable! Taking one winding mountain road of many, and following the clear winding deep green river, though high above it, I came to a scene as wild, beautiful, and solitary as the mind can picture, above bare grey cliffs, lower down fairy-like little lawns of brightest green, deeper down still, the river making a dozen cascades over its stony bed, and round about the glorious autumn foliage, under a cloudless sky. All the way I had heard, mingled with the roar of the impetuous river, the sound of mill-wheels, and I passed I know not how many manufactories, most of which lie so deep down in the heart of the gorges that they do not spoil the scenery. The ugly blot is hidden, or at least inconspicuous. As I turn back, I have on one side a vast velvety slope, sweeping from mountain to river, terrace upon terrace of golden-green pasture, where a dozen little girls are keeping their kine; on the other steep limestone precipices, all a tangle of brushwood, with only here and there a bit of scant pasturage. The air is transparent and reviving, a south wind caresses us as we go, nothing can be more heavenly beautiful. The blue gentian grows everywhere, and, as I pursue my way, the peasant-folks I meet with pause to say good-day and stare. They evidently find in me an outlandish look, and are quite unaccustomed to the sight of strangers.
I had pleasant acquaintances provided for me here by my friend, the schoolmaster's wife at Morez, and a very agreeable glimpse I thus obtained of French middle-class life; Catholic life, moreover, but free alike from bigotry and intolerance. Very light-hearted, lively, and well-informed were these companions of my walks at St. Claude, among them a government official, his young wife, sister, and another relation, who delighted in showing me everything. We set off one lovely afternoon for what turned out to be a four hours' walk, but not a moment too long, seeing the splendour of weather and scenery, and the amiability of my companions. We took a road that led from the back of the Cathedral by the Valley of the Tacon, a little river that has its rise in the mountain near, and falls into the Flumen close by. It is necessary to take this walk to the falls of the Flumen in order to realize fully the wonderful site of St. Claude, and the amazing variety of the surrounding scenery. Every turn we take of the upward curling road gives us a new and more beautiful picture. The valley grows deeper and deeper, the mountains on either side higher and higher, little chalets peeping amid the grey and the green, here perched on an apparently unapproachable mountain-top, there in the inmost recess of some rocky dell. As we get near the falls, we are reaching one of the most romantic points of view in all the Jura, and one of the most striking I have ever seen, so imposingly do the mountains close around us as we enter the gorge, so lovely the scene shut in by the impenetrable natural wall; for within the framework of rock, peak, and precipice are little farms, gardens, and orchards—gems of dazzling green bathed in ripest sunshine, pine-forests frowning close above these islets of luxuriance and cultivation, dells, glades, and open, lawny spaces between the ramparts of fantastically formed crags and solitary peaks, a scene recalling Kabylia, in the Atlas mountains, but unlike anything except itself. All was still, except for the roar of the tiny river and the occasional sound of timber sliding from some mountain slope into the valley below. The timber is thus transported in these parts, the woodman cutting the planks on some convenient ledge of rock, then letting it find its way to the bottom as best it can. All day long you see the trunk-cutters at work on their airy perches, now bright stairs of gold-green turf, soon to be enveloped in impenetrable masses of snow, and hear the falling planks. As we climb, we are overtaken by two timber carts, and the drivers, peasant-folks from the mountains, are old acquaintances of my companions, and suggest that the ladies should mount. We gladly do so, to the great satisfaction of the peasants, who on no account would themselves add to their horses' burden. It would have been an affront to offer these good people anything in return for their kindness. They were delighted to chat behind with Monsieur, whilst their horses, sure-footed as mules, made their way beside the winding precipice. These peasants had intelligent, good countenances, and were excellent types of the Jura mountaineer.