A general aspect of good order, thrift, industry, and prosperity prevails at Christiania. The simplicity of dress and the gentle manners, especially among the female portion of the community, were marked features. No stranger can fail to notice the low, sympathetic tones in which the women always speak; but though decorous and worthy, it must be admitted that the Norwegian ladies are not handsome. The people resort to the ramparts of the old castle as a promenade, with its grateful shade of lime-trees, and they also throng the pleasant Central Park near the Royal Palace. One sees here none of the rush and fever of living which so wearies the observer in many of the southern cities of Europe,—notably in Paris, London, and Vienna. The common people evince more solidity of character with less of the frivolities, and yet without any of the frosty chill of Puritanism. They may be said to be a trifle slow and phlegmatic, but by no means stupid. The most careless schoolboy when addressed by a stranger in the street instantly removes his hat, and so remains until he has fully responded to the inquiry made of him, showing thus the instinctive politeness which seems to permeate all classes in Norway.

The long-established Hotel Victoria is an interesting hostelry and museum combined, at least so far as ornithology is concerned. Its stuffed varieties of native birds disposed in natural positions here and there about the establishment, would prove the envy of any collector in this department of natural history. The house is built about a spacious court, which is partly occupied by a broad and lofty marquee or tent, under which the table d'hôte is served. Orange-trees and tropical plants are gracefully disposed, and creeping vines give a sylvan appearance to the court. The whole area is overlooked by an open and spacious balcony, where a band of musicians during the season dispense enlivening music. Tame sparrows and other birds hop about one's feet during each meal, even alighting upon the chairs and tables to share tid-bits with the guests. The whole formed a consistent purpose well carried out, and was entirely unlike any hotel whose hospitality we have shared. There are three or four excellent public houses besides the Victoria, including the Grand Hotel and the Scandinavia, the last two quite centrally located. We made our temporary home at the Grand, a spacious and comfortable establishment.

There is an original institution of a charitable nature in the capital, called a Steam Kitchen, where food is cooked upon a large scale, and entirely by steam. This large establishment, situated on the Torv Gade, was built especially for the purpose of benefiting the industrious poor of the city. Here two or three thousand persons are daily provided with good wholesome dinners at a minimum charge, calculated to cover the actual cost. While hundreds of persons carry away food to their families, larger numbers dine at the neat tables provided in the establishment for that purpose. The inference drawn from a casual observation of the system was, that no possible benevolence of a practical character could be better conceived or more judiciously administered. It seemed to be the consummation of a great charity, robbed of all objectionable features. None appeared to feel humiliated in availing themselves of its advantages, since all the supposed cost of the provisions was charged and paid for.

Upon visiting a new city in any part of the world, the writer has learned more of its people, their national characteristics and all local matters worth knowing, by mingling with the throng, watching their every-day habits and conventionalities, observing and analyzing the stream of life pouring through its great thoroughfares, reading the expression upon human faces, and by regarding now and again chance domestic scenes, than from all the grand cathedrals, art galleries, show palaces, and guide-books combined. Years of travel fatigue one with the latter, but never with Nature in her varying moods, with the peculiarities of races, or with the manners and customs of every-day life as characterizing each new locality and country. The delight in natural objects grows by experience in every cultivated and receptive mind. The rugged architecture of lofty mountains, tumbling waterfalls, noble rivers, glowing sunsets, broad land and sea views, each has a special, never-tiring, and impressive individuality. While enjoying a bird's-eye view of Christiania from the height of Egeberg, a well-wooded hill four hundred feet in height in the southern suburb, it was difficult to believe one's self in Icelandic Scandinavia,—the precise latitude of the Shetland Islands. A drowsy hum like the drone of bees seemed to float up from the busy city below. The beautiful fjord with its graceful promontories, its picturesque and leafy isles, might be Lake Maggiore or Como, so placid and calm is its pale-blue surface. Turning the eyes inland, one sees clustered in lovely combination fields of ripening grain, gardens, lawns, cottages, and handsome villas, like a scene upon the sunny shores of the Mediterranean near the foot-hills of the Maritime Alps. An abundance of deciduous trees enliven the scene,—plane, sycamore, ash, and elm in luxuriant foliage. Warmer skies during the summer period are not to be found in Italy, nor elsewhere outside of Egypt. As we stood upon the height of Egeberg that delicious sunny afternoon, there hung over and about the Norwegian capital a soft golden haze such as lingers in August above the Venetian lagoons.

The houses in the vicinity of Christiania are generally surrounded by well-cultivated gardens embellished with choice fruit and ornamental trees. An unmistakable aspect of refinement was obvious about these homesteads, and one would fain have known somewhat of the residents of such attractive domiciles. The traveller who passes so few days in each new city, and those occupied mostly in observations of a different character, can hardly pretend to express an opinion of the resident social life and domestic associations; but we were credibly informed that there was no dearth of circles composed of intelligent, polished, and wealthy individuals in Bergen, Gottenburg, or Christiania. Evidences of the truth of this are certainly obvious to the most casual observer. Here, and afterwards still farther north, a tree new to us was found, called the Hägg (Prunus Padus), so abundantly clothed in snow-white blossoms as to entirely hide its leaves of green. It generally stood in the yards of dwelling-houses as a floral ornament, and reminded one of a New England apple-tree in full bloom. The blossoms emitted very little decided perfume, but the luxuriant growth and the pure white flower were very beautiful. A dainty bit of color now and again, caused by the single-leafed dog-rose, recalled the inland roads of far-off Massachusetts, where mingled blackberry and raspberry bushes and wild roses so often line the quiet paths. The immediate environs of the capital are characterized by fine picturesque elevations, the land rising gradually on all sides until it becomes quite Alpine. The forest road leading towards Rynkan Falls was fragrant with the soft, soothing odor of pines and firs, mingled with that of blue, pink, and yellow flowers, blossoms whose local names only served to puzzle us,—"wee, modest, crimson-tipped flowers." The giant larkspur, lilies-of-the-valley, and some orchids were familiar, and greeted the senses like old friends. The juniper bushes were luxuriant, and there were plenty of bilberries and wild strawberries in bloom. These last berries when ripe, as we afterwards found them farther north, are a revelation to the palate, being quite small, but of exquisite flavor, recalling the tiny wood-strawberries of New England, which were of such exquisite flavor and dainty aroma before we cultivated them into monstrosities. The summer is so short here as to give the fruits and flowers barely time to blossom, ripen, and fade, or the husbandman a chance to gather his harvest. Vegetation is wonderfully rapid in its growth, the sunshine being so nearly constant during the ten weeks which intervene between seed-time and harvest. Barley grows here two and a half inches and peas three inches in twenty-four hours, for several consecutive days. It is an interesting fact that if the barley-seed be brought from a warmer climate it requires to become acclimated, and does not yield a good crop until after two or three seasons. The flowers of the torrid and temperate zones as a rule close their eye-lids like human beings, and sleep a third or half of the twenty-four hours; but in Arctic regions life to these lovely children of Nature is one long sunny period, and sleep comes only with death and decay. It was also observed that the flowers here assume more vivid colors and emit more fragrance during their brief lives than in the south. The long delightful period of twilight during the summer season is seen here in all its perfection, full of suggestiveness and roseate loveliness, which no pen can satisfactorily describe. There is no dew to be encountered and avoided, no dampness. All is crystal clearness and transparency, "gilding pale streams with heavenly alchemy."

Nothing can be pleasanter or more exhilarating than driving over the Norwegian roads among the dark pine forests or by the side of dashing torrents and swift-gliding, seething rivers. The roads are kept in perfect condition upon all of the regular post-routes, and one rolls over them in the native carriole nearly as smoothly as though navigating a lake in a well-manned boat. The little horses, almost universally of a dun-color and having their manes cropped short, are wiry and full of life and courage, dashing down the hills at a seemingly reckless pace, which carries the vehicle half way up the next rising ground by the mere impetus of the descent. It was particularly gratifying to observe the physical condition of the horses both inland and in the streets of Christiania, all being in good flesh. Not a lame or poor animal was to be found among them, either in hack, dray, or country-produce cart. They are mostly pony-shaped, rather short in the legs, few standing over fourteen hands, and generally even less; but yet they are strong, tough, and round in form. It was pleasing to observe the drivers, who seemed also to be the owners, of these animals. When they came from the house or establishment where their business called them, they would often take some appetizing trifle from their pockets,—a small apple, a lump of sugar, or bit of bread,—and tender it to the waiting horse, who was evidently on the look-out for such a favor. The good fellowship established between the animal and his master was complete, and both worked the more effectively together. No observant person can fail to see what docility and intelligence kindness to any domestic animal is sure to elicit, while brutality and harshness induce only reluctant and inefficient service. If the whip is used at all upon these faithful animals it must be very uncommon, since a watchfulness in regard to the matter did not discover a single instance. When a driver has occasion to stop before a house and leave his horse, he takes one turn of the rein about the animal's near fore-foot and secures the long end loosely to the shaft. Custom has taught the horses that this process ties them to the spot, and they do not attempt to move away under any circumstances. Insects during the brief but intense heat of summer are very troublesome to animals exposed to their bite, and so the Norwegian horses are all wisely permitted to wear long tails as a partial defence against flies and gnats. The price at which they are valued is very moderate. A nicely-matched pair, quite sound, young, and well broken for pleasure driving, can be purchased for three hundred dollars or less.

Between Christiania and Stockholm the railroad follows almost a straight line due east across southern Norway and Sweden through a country dotted over with little hamlets of a dozen houses more or less, occupied by thrifty farmers. The people are of a social, kindly disposition, but to be known among them as an American insures instant service, together with unlimited hospitality. Nearly every family has one or more representatives living in the United States, and the very name of America is regarded by them with tenderness. A large percentage of the young people look forward to the time when they shall eventually make it their permanent home. Emigration is neither promoted nor discouraged by the Government. Norway seems generally to be more fertile than Sweden. True, she has her numerous mountains, but between them are far-reaching and beautiful valleys, while the sister country with less elevations has a soil of rather a sandy nature, much less productive. But intelligent farming overcomes heavy drawbacks; and there are large tracts of land in Sweden that are rendered quite remunerative through the adoption of modern methods of cultivation. Immediately about the railroad stations on all the Scandinavian railroads there are fine gardens, often ornamented with fountains, bird-houses, blooming flowers, and miniature cascades. Some of the combinations of floral colors into graceful figures showed the hand of experienced gardeners. Most of these station-houses, all of which are constructed of wood, are extremely picturesque, built in chalet style, rather over-ornamented by fancy carvings and high colors, yet well adapted in the main for their special purpose. The Government owns and operates three quarters of all the railroads in either country, and will doubtless ere long, as we were assured, control the entire system.

In the rural districts women are very generally employed upon out-of-door work, as they are in Germany and Italy, and there is quite a preponderance of the sex in both Norway and Sweden. It was the haying and harvesting season when the author passed over the principal routes, and the fields showed four times as many women as men engaged in mowing, reaping, loading heavy carts, and getting in the harvest generally. What would our New England farmers think to see a woman swing a scythe all day in the haying season, cutting as broad and true a swath as a man can do, and apparently with as little fatigue! Labor is very poorly paid; forty cents per day is considered liberal wages for a man except in the cities, where a small increase is realized upon this amount. The houses all through Norway outside of the towns are built of logs, well-matched and smoothly finished, laid horizontally one upon another, like our frontier cabins in the far West. Each farm, besides the home acres, has also connected with it what is termed a "sæter," being a tract of mountain pasture, where a portion of the young members of the family (usually the girls only) pass the nine or ten weeks of summer engaged in cheese-making, the cattle being kept on the hills for that period. Here a very rude hut with but two apartments serves for the girls, and a rough shed for the cattle at night. The outer apartment of the hut contains a stove, a table, and a coarse bed, forming the living-room, while the inner one is improved for the dairy. The available soil about the home farm in the valley must raise hay and grain for the long winter's use. After being milked in the morning, at the sæter, the cows, goats, and sheep go directly to their allotted feeding ground, perhaps more than a mile away, and at the evening hour they by themselves as surely return to be milked. The only inducement for such regularity on the part of the intelligent creatures, so far as we could understand, was a few handfuls of salt which was given them nightly, and of which they seemed to be very fond. Great exertion is made by the girls in the mountains to excel one another as to the aggregate production of cheese for the season, much pride being felt also in the quality of the article. The sturdy figures and healthy blooming faces of these girls, "with cheeks like apples which the sun has ruddied," showed what physical charms the bracing mountain air and a simple manner of life in these regions is capable of producing.

Norway has been appropriately called the country of mountains and fjords, of cascades and lakes. Among the largest of the latter is Lake Mjösen, which is about sixty miles long and has an average width of twelve. It is certainly a very remarkable body of water. It receives into its bosom one important river, the Lougen, after it has run a course of nearly a hundred and fifty miles. At its southern extremity is the port of Eidsvold, and at the northern is Lillehammer. These are situated in the direct route between Christiania and Tröndhjem. But the most singular fact attached to the lake is that it measures over fifteen hundred feet in depth, while its surface is four hundred feet above the level of the ocean. Its bottom is known to be nearly a thousand feet below that of the North Sea, which would seem to show that it must be the mouth of some long-extinct volcano. Neither glacial action nor any other physical agent known to us can have dug an abrupt hole eight or ten hundred feet deep; and yet there are also some dry valleys in Norway whose bottoms are considerably below that of the sea. The river Mesna tumbles boisterously into the lake close to Lillehammer. A walk beside its thickly-wooded banks brings to view many beautiful cascades and waterfalls, some of which are worthier of a visit than many of the more famous falls of Scandinavia. On all the important inland routes not furnished with railroad or steamboat transit Government supports a system of postal service, whereby one can easily travel in almost any desired direction. On such excursions the keen air and free exercise are apt to endow the traveller with an excellent appetite, which Norwegian fare is not quite calculated to assuage. However, the milk is almost always good, and eggs are generally to be had. Even hard black bread will yield to a hammer, after which it can be soaked in milk and thus rendered eatable. One does not come hither in search of delicate and appetizing food, but rather to stand face to face with Nature in her wildest and most rugged moods. The pleasures of the table are better sought in the big capitals of southern Europe or America, where "rich food and heavy groans go together."

As to the fauna of Norway, the reindeer, the bear, the wolf, the fox, and the lynx about complete the list of indigenous animals. The ubiquitous crow abounds; and fine specimens of the golden eagle, that dignified monarch of the upper regions, may occasionally be seen sailing through the air from cliff to cliff, across the fjords and valleys. At certain seasons of the year this bird proves destructive to domestic fowls and young lambs. But we escaped in Norway the almost inevitable legend of a young child having been carried off by an eagle to its nearly inaccessible nest; that story is still monopolized by Switzerland. For some reason not quite understood by the author, the mischievous magpie is here held as half sacred. That is to say, the country people have a superstition that any injury inflicted upon these birds entails misfortune upon him who causes it; and yet the Government offers a premium for their destruction. Magpies appear to be as much of a nuisance in Norway as crows are in India or Ceylon, and to be quite as unmolested by the people generally. What are called the wild birds of Scandinavia are in fact remarkably tame, and they embrace a large variety. As the traveller proceeds through the country, he will observe sheaves of unthrashed grain elevated upon poles beside the farm-houses and barns, which are designed to furnish the feathered visitors with food. These sheaves are regularly renewed all through the winter season; otherwise the birds would starve. The confiding little creatures know their friends, and often enter the houses for protection from the severity of the weather. Neither man, woman, nor child would think of disturbing them, for they are considered as bringing good luck to the premises which they visit. The bounty paid for the destruction of bears and wolves in 1885 showed that nearly two hundred of each species of these animals were killed by the hunters. Bears are believed to be gradually decreasing, but wolves are still very numerous in the northerly regions and the thickly-wooded middle districts. In extreme seasons, when pressed by hunger, they prove destructive to the reindeer herds of the Lapps in spite of every ordinary precaution, and even in the summer season farmers never leave their sheep unguarded when they are pastured away from the homestead.