This night he is to take supper at Abergann, and Mrs Morgan, seated in the farm house parlour, awaits his arrival. A snug little apartment, tastefully furnished, but with a certain air of austerity, observable in Roman Catholic houses: this by reason of some pictures of saints hanging against the walls, an image of the Virgin and, standing niche-like in a corner, one of the Crucifixion over the mantelshelf, with crosses upon books, and other like symbols.

It is near nine o’clock, and the table is already set out. On grand occasions, as this, the farm-house parlour is transformed into dining or supper room, indifferently. The meal intended to be eaten now is more of the former, differing in there being a tea-tray upon the table, with a full service of cups and saucers, as also in the lateness of the hour. But the odoriferous steam escaping from the kitchen, drifted into the parlour when its door is opened, tells of something in preparation more substantial than a cup of tea, with its usual accompaniment of bread and butter. And there is a fat capon roasting upon the spit, with a frying-pan full of sausages on the dresser, ready to be clapped upon the fire at the proper moment—as soon as the expected guest makes his appearance.

And in addition to the tea-things, there is a decanter of sherry on the table, and will be another of brandy when brought on—Father Rogier’s favourite tipple, as Mrs Morgan has reason to know. There is a full bottle of this—Cognac of best brand—in the larder cupboard, still corked as it came from the “Welsh Harp,” where it cost six shillings—The Rugg’s Ferry hostelry, as already intimated, dealing in drinks of a rather costly kind. Mary has been directed to draw the cork, decant, and bring the brandy in, and for this purpose has just gone off to the larder. Thence instantly returning, but without either decanter or Cognac! Instead with a tale which sends a thrill of consternation through her mother’s heart. The cat has been in the cupboard, and there made havoc—upset the brandy bottle, and sent it rolling off the shelf on the stone flags of the floor! Broken, of course, and the contents—

No need for further explanation, Mrs Morgan does not seek it. Nor does she stay to reflect on the disaster, but how it may be remedied. It will not mend matters to chastise the cat, nor cry over the spilt brandy, any more than if it were milk.

On short reflection she sees but one way to restore the broken bottle—by sending to the “Welsh Harp” for a whole one.

True, it will cost another six shillings, but she recks not of the expense. She is more troubled about a messenger. Where, and how, is one to be had? The farm labourers have long since left. They are all Benedicts, on board wages, and have departed for their respective wives and homes. There is a cow-boy, yet he is also absent; gone to fetch the kine from a far-off pasturing place, and not be back in time; while the one female domestic maid-of-all-work is busy in the kitchen, up to her ears among pots and pans, her face at a red heat over the range. She could not possibly be spared. “It’s very vexatious!” exclaims Mrs Morgan, in a state of lively perplexity.

“It is, indeed!” assents her daughter.

A truthful girl, Mary, in the main; but just now the opposite. For she is not vexed by the occurrence, nor does she deem it a disaster, quite the contrary. And she knows it was no accident, having herself brought it about. It was her own soft fingers, not the cat’s claws, that swept that bottle from the shelf, sending it smash upon the stones! Tipped over by no maladroit handling of corkscrew, but downright deliberate intention! A stratagem that may enable her to keep the appointment made among the fireworks—that threat when she told Jack Wingate she would “find away.”

Thus is she finding it; and in furtherance she leaves her mother no time to consider longer about a messenger.

“I’ll go!” she says, offering herself as one.