At all events, none of them seemed to be stirring, for when I held the bag up by its mouth, it hung down perfectly still, and there was neither kick nor squeak inside; and therefore I took it for granted that I had killed them all.
Notwithstanding this belief, when I proceeded to count them, I inserted my hand with great caution, and drew them one by one out of the bag. There were ten of them!
“Ha! ha!” exclaimed I, apostrophising the dead rats, “I’ve got you at last, you ugly brutes! and this serves you right for the trouble you have put me to. If one good turn deserves another, I suppose so does one evil one. Had you let me and mine alone, this ill fortune might not have befallen you. But you left me no alternative. You ate my biscuits, and, to save myself from starving, I am compelled to eat you!”
This apostrophe ended, I commenced skinning one of the rats, with the intention of dining upon him.
You may fancy that I anticipated the meal with a feeling of disgust, but in this you would be greatly mistaken. Hunger had cured me of all daintiness. I had not the slightest repugnance for the food of which I was about to partake. On the contrary, I longed to be at it, as much as you might do for a dinner of the most delicate viands.
So keen was my hunger, that I could hardly wait till I had stripped off the skin; and five minutes after this operation was finished, I had bolted the rat raw—body, bones, and all!
If you are anxious to know how it tasted I can only tell you that I observed nothing disagreeable about it, no more than if it had been the leg of a fowl or a slice off the most delicate mutton. It was the first flesh-meat I had eaten for weeks, and this may have added to my zest for such food. Certainly I thought, at the time, that a sweeter morsel had never gone down my throat, and no longer felt wonder at what books had told me about the rat-eating Laplanders.