It was to Lucien this speech was addressed. He was regarded as the maître de cuisine.
“Roast or boiled—which would you prefer?” asked the cook, with a significant smile.
“Ha! ha! ha!” laughed François; “boiled, indeed! a pretty boil we could have in a tin cup, holding less than a pint. I wish we could have a boiled joint and a bowl of soup. I’d give something for it. I’m precious tired of this everlasting dry roast.”
“You shall have both,” rejoined Lucien, “for to-morrow’s dinner. I promise you both the soup and the joint.”
Again François laughed incredulously.
“Do you mean to make soup in your shoe, Luce?”
“No; but I shall make it in this.”
And Lucien held up a vessel somewhat like a water-pail, which the day before he had himself made out of birch-bark.
“Well,” replied François, “I know you have got a vessel that holds water, but cold water ain’t soup; and if you can boil water in that vessel, I’ll believe you to be a conjuror. I know you can do some curious things with your chemical mixtures; but that you can’t do, I’m sure. Why, man, the bottom would be burned out of your bucket before the water got blood-warm. Soup, indeed!”
“Never mind, Frank, you shall see. You’re only like the rest of mankind—incredulous about everything they can’t comprehend. If you’ll take your hook and line, and catch some fish, I promise to give you a dinner to-morrow, with all the regular courses—soup, fish, boiled, roast, and dessert, too! I’m satisfied I can do all that.”