[1]Everything, except egg whites and flavoring, goes in together!
[2]Yes—5 minutes. It used to take 15!
[3]Remember, that it thickens to a glorious creaminess as it cools.
[4]5 minutes—that’s all the cooking this new Minute Tapioca needs.
[5]Mixture clears and thickens as it cools.
[6]A lovely looking, grand-tasting dessert. And one that you can vary the whole year round.
FREE!
A COOK BOOK OF 85 RECIPES!
—Dozens of tapioca creams and fruit tapiocas! —A score of baked tapioca desserts! —4 ice creams that can be frozen without stirring! —8 fruit pies that keep the juice where it belongs! —8 soups more easily made than ever before! —21 grand and very economical main dishes! —New menus for all sorts of needs!
Get your copy today. Mail the coupon and learn of all the wonderful things you can make with the NEW Minute Tapioca!