The dining-room on the tenth floor, measuring 175 by 48 feet, affords extended views of the lake and a stretch of Chicago’s grand boulevard, Michigan avenue, as far as the eye can reach. The lower part of its walls is of mahogany panels; the six massive pillars which support the ceiling are of mahogany, the tables and chairs and Venetian blinds of the same costly wood. As well as six pillars, there are six arches in this room, which also has an arched ceiling. The walls above the mahogany dado up to the ceiling are in yellow and gold, the ceiling delicately and beautifully frescoed.

On one of the semi-circular arched walls above the mahogany pillars which support it, is painted a lake fishing scene, on the other a duck-shooting scene. The latter is taken from the estate of Ferd. W. Peck at Lake Oconomowoc, Wisconsin. It represents two or three men in sporting costume in a canoe, which is half hidden by tall grass and cat tails. The man in the bow stands ready to take aim at a flock of ducks which are preparing for flight. Mr. Peck is one of the originators of the Auditorium enterprise and the present president of the company.

There are five hundred electric lights in the dining-room; the floor is of marble mosaic. For the American plan two dinners are served. You can take your choice or eat both if your appetite serves; first dinner, from twelve till two; evening dinner from six to eight.

The bedrooms are heated by steam and also have fireplaces. Of course, they are lighted by electricity. The bedroom in which this is penned measures twenty-one by thirteen feet. As there is no step-ladder at hand I must guess at the height of the ceiling—about fourteen feet. The dimensions given do not include a very large clothes closet built in the wall and a very small washroom, too small, indeed, but supplied with hot and cold water. On either side of this bedroom are similar rooms each having two heavy, double doors of oak, so that while the rooms are “communicating” the sound is not “communicated” from one room to the other.

The walls are painted and frescoed in tints to match the wood-work, which is of light varnished oak. Part of the furniture is of dark, highly polished oak, the rest of cherry, covered with olive or old gold plush. These hues in turn match the Wilton carpet which is bordered, and upon which, here and there, is a handsome rug.

The curtains are of reddish-brown plush, lined with old-gold silk; inside these are lace curtains, and against the windows are Venetian blinds of oak. The windows are of plate glass, large and massive—much too heavy, in fact, or else the sashes are not put in by a master hand. They are raised or lowered with great difficulty, notwithstanding a pair of brass handles is attached to each lower sash. For such large, weighty windows they have a better plan in the Windsor Hotel, London. Long, loose ropes with light, wooden handles attached are fastened to the upper and lower parts of the upper sash, and by this method the heavy windows are raised or lowered with perfect ease.

But I have wandered away in thought from my apartment in the Auditorium, which is lighted by a handsome, seven-lamp electrolier pendant from the ceiling, with a convenient tap just inside the door to turn on or off as you enter or leave the room.

There is an electric dial in each room, the invention of the New Haven Clock Company. Upon this dial the inventor and hotel-keeper combined have anticipated as many as twenty-four wants of the guest, from a chambermaid to a doctor; from a telegraph blank to a hansom cab. Max O’Rell may poke fun at this anticipation of so many wants in American hotels, but if they had such an arrangement in Continental hotels, their system would be greatly improved.

You need not trouble yourself about good air or bad air at the Auditorium: the house is ventilated automatically, by machinery. Among other modern improvements is a letter chute which extends to the top of the house. Your letters from any floor drop into a locked United States post-office box, opened at intervals by the official carrier.

There are four hundred and fifty rooms. As hotel men usually reckon “about one and a half guests to a room” there is accommodation for six hundred people. Charge for rooms: European plan, $2 to $5 per day; American plan, $4 to $6 per day.