"When the Mongol Princes come to Court at Peking from their country every year, they are presented by the Emperor with several hundreds of rolls of silk, and also with a sum of about £685 for travelling expenses, issued from the Board of Revenue through the Colonial Office. In case the Board of Revenue does not issue this money in time for the strangers to receive it before they start, the Colonial Office is empowered to issue it in advance, sending in an account to the Board of how it was distributed, as a mark of consideration for men from afar."

In 1891 a Chinese paper gives us a list of the china sent from the great porcelain works at King-teh-chen, near Kiukiang, for the Imperial household: "The usual supply for the year comprised 80 pieces of the finest quality and 1,204 round articles of a high-class kind. In addition to this there was a special indent for 1,414 plates, dishes, cups, and vases, to be distributed as presents on the occasion of the Emperor's birthday. The total cost amounted to £4,000; and as the yearly allowance is £1,500, there is a debit balance of £2,500, which will be deducted from the surplus remaining over from previous years."

In 1890 the Peking Gazette tells us that "Yu Hsiu, the director of the Imperial silk factories at Nanking, etc., applies for an extension of the time originally allowed him wherein to execute a special order for certain goods which the Emperor intends to distribute as presents. He states that in the eighth moon he received an order through the Office of Supernumeraries for embroidered robes, large and small rolls of satin and silk gauze, amounting in all to 4,183 pieces, to be ready for delivery in two months' time. As these are intended for presents, he naturally must devote all his time and attention thereto, and endeavour to have them ready as soon as possible; but he would point out that, of the embroidered robes, there are 210 requiring very careful fine work, and of the other articles 3,970 pieces of different patterns, forming a very large total, to complete which his machinery is inadequate. Under these circumstances, and considering that the appointed time for delivery is close at hand, he is afraid he will be unable to execute the order by the end of the tenth moon.

"The necessary funds for carrying on the work he estimates at £19,500, and he will, in concert with the Governor of the province, take measures to have this amount collected as soon as possible. He proposes, in the first instance, to raise the sum of £10,000, and at once set to work on the ceremonial robes; and some of the satin, together with the silk, he hopes to be able to deliver within the year as a first instalment. The remainder of the order he trusts will be ready by the spring. By this means he will have adequate funds to carry on the work as required, and greater care can be devoted to the finish of the various articles. As, however, he dare not do this on his own responsibility, he would ask the Imperial sanction to execute the order in the manner proposed.—Granted. Let the Yamen concerned take note."

In 1891 it is again the Peking Gazette that tells us on May 1st: "Of the one hundred and thirteen Manchu ladies presented to the Empress-Dowager to be selected as maids of honour, thirty-three were chosen and distributed about the Palace to learn their duties. Thirty were ordered to be placed on the list of expectants. The rest were sent back to their families, carrying with them gifts of much value."

Again the Peking Gazette tells us in 1891: "It is a long-standing custom of China in the spring of each year for the Emperor to perform the ceremony of offering a sacrifice to the Patron Saint of Agriculture, and for the Empress to offer a similar one to the Patron Saint of Silkworms. By these means it is intended to encourage agriculture and sericulture in the empire. The first sacrifice to the Patron Saint of Agriculture since the death of the Emperor Tung Chih was offered last spring by the present Emperor, who had not until that time taken over the reins of government. The fourth day of the third moon of the present year was appointed for offering a sacrifice to the Patron Saint of Sericulture. As her Majesty was wearing mourning for the late Prince Ch`ün, two maids of honour of the first grade were ordered to act on her behalf."

Prince Ch`ün was the father of the Emperor, a man held in high esteem; and of him the Peking Gazette says in 1891: "His innate humility and modesty made him receive such favours with ever-increasing awe and respect. He never once availed himself of the privilege which we granted him of using an apricot-yellow chair and, quoting the precedent established in the case of the Palace of Perpetual Harmony, he reverentially begged that his Palace, which had the good fortune to be the birthplace of an Emperor, should be reclaimed by the State."

In the photographs extant it may be noticed the youthful Emperor greatly resembles his father in appearance.

As giving a little further insight into the mediæval usages still observed in the Court at Peking, it may be interesting to notice that in 1891, "after the Clear-Bright Festival, the Court of Feasting, in accordance with the usual custom, presented forty different kinds of vegetables, such as cucumbers, French beans, cabbages, etc., to the Throne, for the use of the Imperial tables"; whilst the following extracts from different Chinese newspapers show some of the troubles of the Palace.

In 1891 the Hupao records: "The Imperial hunting preserves are outside the Yungting Gate of Peking. The park is twelve miles in extent, and contains trees of great size, hundreds of years old. It is stocked with wild animals of varied descriptions; predominating among them is the red-deer. As for the last twenty years no hunt has been organised [poor young Emperor never allowed to go out!], the game have greatly increased in numbers. The soldiers who keep guard over the place daily poach on the preserves, and of late the inhabitants round about the place have managed somehow to get within the walls and trap the deer. The market is full of red-deer meat, which the dealers term donkey flesh or beef, to evade inquiries on the part of the police. The authorities have finally got wind of the matter, and by strict watching caught three poachers, who have been handed over to the Board of Punishments. The guards have received a severe reprimand and stringent orders to prevent further poaching."