Mrs. Beeton's Dictionary of Every-Day Cookery / The "All About It" Books

by Mrs. Beeton

Dinner for 18 persons.

First Course.

Mock-Turtle Soup, removed by Cod’s Head & Shoulders and Oyster Sauce. Stewed Eels. Vase of Flowers. Fried Whitings. Julienne Soup, removed by Soles aux fines herbes.

Second Course.

Haunch of Mutton. Roast Goose. Ham and Brussels Sprouts. Stewed Beef à la Jardinière. Vase of Flowers. Game Pie. Boiled Turkey and Celery Sauce.

Entrées.