Lobster Rissoles.
Oyster Patties.
Partridges aux fines herbes.
Larded Sweetbreads.
Roast Beef.
Poulets aux Cressons.
Haunch of Mutton.
Roast Turkey.
Boiled Turkey and Celery Sauce.
Ham.
Grouse.
Pheasants.
Hare.
Salad.
Artichokes.
Stewed Celery.
Italian Cream.
Charlotte aux Pommes.
Compôte of Pears.
Croûtes madrées aux Fruits.
Pastry.
Punch Jelly.
Iced Pudding.