Mais il ne s'en guérit que fort peu.”

Again,—

“Ces deux n'en font qu'un.”

3. Château of Tourlaville.

A river in the foreground, in the distance a setting sun, motto "Ainsi puissai-je mourir." This assemblage of devices and mottoes is not applicable to any particular individual, but may be supposed to be merely an expression of the taste of the time. They are of the seventeenth century, when the Ravalet had been succeeded by the Franquetot family, who have since taken the name of Coigny. [pg 009] [pg 010] [pg 011] Their arms, with several others, are in the little boudoir in one of the towers, called the Blue Chamber. Its walls are distempered blue, and the coverlet and hangings of the bed, with all the decorations of the room, are of the same colour. Having admired the lovely view from the "Tour des quatre vents," we descended to the kitchen of the farmer who rents the house, which now belongs to the Tocqueville family. His wife was busily employed in making "crêpes," a favourite kind of cake in Normandy and Brittany. It is made generally of the flour of the sarrasin or buckwheat, mixed with milk or water, and spread into a kind of pancake, which is fried on an iron pan, resembling the Scotch griddle-cakes. Another variety, called "galette," is made of the same ingredients, but differs from the crêpe in its being made three or four times the thickness, and is therefore not so light. Though generally made of buckwheat, wheat or oat-flour is sometimes used; and in the towns, sugar and cinnamon and vanilla are added, and the simple character of the crêpe entirely changed under the hands of the confectioner. The little village of Tourlaville was famous for its glassworks, until supplanted by those of Gobain.

On our return to Cherbourg we visited the lace school of the Sœurs de la Providence, where about two hundred girls are employed in making black [pg 012] lace like that of Bayeux, which has now completely superseded the Chantilly; the manner of making both laces is similar. The old Chantilly has completely died out, and the modern manufacture extends the whole length of Normandy from Cherbourg to Bayeux. How the children can keep the bobbins from entangling is a marvel; there were as many as five hundred on one pillow. The lace-makers were chiefly employed in flounces, shawls, and other large works. These are all made in separate pieces, and united by the stitch called fine joining or "raboutissage." A half-shawl or "pointe" was divided into thirty segments. We passed the evening at the Etablissement, and next morning left Cherbourg.

The railway traverses the picturesque and rocky valley of Quincampoix to Martinvast, whose little Romanesque church stands close to the station, and at a short distance is the château of Martinvast, where its late proprietor, M. du Moncel, established a model farm. A monument has been erected to his memory in the church by the commune of Martinvast.

4. Castle of Bricquebec.