ENGINEERS’ TESTS
FOR IMPURITIES IN FEED WATER.
Much expense can be saved in fuel and boiler repairs by a little preliminary expenditure of money in securing a supply of good water for the steam boilers of a new establishment. Well water is nearly always inferior to the running water of streams; water from mines is especially hurtful, containing, as they do, large quantities of free sulphuric acid. Wells along the sea shore or on the banks of rivers affected by the tides, are likely to be saturated with chloride of magnesium. It is in determining these points that these ready tests of feed water are most useful.
A thorough and really scientific analysis of feed water is a costly and tedious process, but a simple and perhaps sufficiently accurate test may be made as follows: take a large (or tall) clear glass vessel and fill it with the water to be tested; add a few drops of water of ammonia, until the water is distinctly alkaline; next add a little phosphate of soda; the action of this is to change the lime, magnesia, etc., into phosphates, in which form they are deposited in the bottom of the glass. The amount of the matter thus collected gives a crude idea of the relative quality of sediment and scale-making material in the water.
Water turning blue litmus paper red, before boiling, contains an acid, and if the blue color can be restored by heating, the water contains carbonic acid. Litmus paper is sold by druggists.
If the water has a foul odor, giving a black precipitate with acetate of lead, it is sulphurous.
An experiment may be tried by dissolving common white or other pure soap in a glass of water, and then stirring into the glasses of water to be tested a few teaspoonsful of the solution; the matter which will be deposited will show the comparative amount of the scale-making material contained in the feed water.
In order to ascertain the proportion of soda to the feed water the following method is recommended:
1. Add 1⁄16th part of an ounce of the soda to a gallon of the feed water and boil it. 2. When the sediment thrown down by the boiling has settled to the bottom of the kettle, pour the clear water off, and 3, add 1⁄2 drachm of soda. Now, if the water remains clear, the soda, which was first put in, has removed the lime, but if it becomes muddy, the second addition of soda is necessary.