The muskrat, a bushy-furred member of the rodent family, resembles nothing so much as a big wharf rat. This was something with which the seagoing Dutchmen were only too familiar. As a matter of practice they referred to the kindred fur bearers in America simply as “rats.” Like the Englishmen they also marketed both the pelts and the musky cods, the fluids of which were useful for perfumes and as demothing agents.
Muskrats frequent tidewater marshlands and swamps. Their hind feet are oar-like, being slightly webbed and set obliquely to the legs, permitting a swivel action that propels them through the water. They steer themselves with their tails which are flattened sidewise. The Indians hunted and trapped these animals along their waterside runs very much as they did the beaver. And they often dumped the skinned carcasses of the “rats” into the communal stew pot, much to the disgust of the traders who had to partake of the feast which always preceded barter.
In the early days of the Dutch occupation on the South River, as it turned out, the Hollanders were not too successful in opening up trade with the Susquehannocks and their Iroquois relatives of the hinterland. The Susquehannocks were too busy subjugating the Lenni Lenape. By the time things settled down, after most of the lower river Indians had taken flight or been made tributary, the Susquehannocks were bartering in a more convenient market. They were selling pelts at the mouth of their own river among the English in the Chesapeake Bay.
On the other hand, the furs of the lower Delaware River Indians were not hard to come by, even when they were good. Brown beaver by the bundle, when the Lenape had it, might be taken for a white clay pipe worth a mere pittance. To an Indian who had not yet learned the true value of such a tobacco pipe, with its smoothly beautiful bowl and straight stem, it was a treasure to accompany him to his grave. And, as for the Dutchman’s iron and his colored cloth, his liquor, his firearms, and especially the clothes he wore, these all represented unbelievable wealth to the savage. Quick to learn that he could acquire such amazing riches for a few animal skins, he would risk traffic with his aboriginal enemies if necessary to get the kinds of pelts the white men wanted.
But it was entirely different when it came to the food for which the Dutch in their early occupation of the Delaware valley had to depend on their native neighbors. Although the Lenape were perfectly willing to part with their own furs, and sometimes took extraordinary risks to get more of them, it was another matter when it came to corn and beans. With the Minquas constantly raiding, no treasure could tempt a Lenape chief to give up what little corn he might have to keep his people from starving.
It was this difficulty, coupled with the squeeze put on New Netherland by greedy directors of the West India Company, that soon brought about the recall of the South River settlers to Manhattan. One small yacht, the directors contended, would adequately take care of the South River trade at much less cost than maintaining garrisons there under the conditions with which they had to contend.
Anyway, it was asserted, the need for formal occupation of this distant outpost was less necessary now that England had joined the Netherlands in the war against Spain. All ports of each country were open to merchantmen and warships of the other, and both were committed to maintain fleets that were finally to rid the world of Spanish might. Under the circumstances the English would hardly risk offending their ally by disturbing any part of the Netherlands’ province in America.
So, after the government of New Netherland was formally taken over in 1626 by Peter Minuit, who forthwith installed a “Battery” on the southern tip of Manhattan Island for protection against the Spaniards and named the place “Fort Amsterdam,” the South River was all but abandoned as a plantation. Now and then Dutch factors put ashore at Fort Nassau to occupy it temporarily as a trading post, but by 1628 all the Walloon farmers had returned to the North River.
There, at Fort Amsterdam, the company now concentrated its own colonists and centralized the control of its fur trade, while promoting another scheme for the permanent planting of the outlying districts with farmers at no expense to itself.