Bedouin Goat-Herd—Palestine
The relations of the goat to mankind are in certain ways peculiar. The creature has long been subjugated, probably having come into the human family before the dawn of history. It has been almost as widely disseminated, among barbarian and civilized peoples alike, as the sheep. It readily cleaves to the household, and exhibits much more intelligence than the other members of our flocks and herds. It yields good milk, the flesh is edible, though in the old animals not savory, and the hair can be made to vary in a larger measure than any of our animals which are shorn. Yet this creature has never obtained the place in relation to man to which it seems entitled. Only here and there is it kept in considerable numbers or made the basis of extensive industries. The reason for this seems to be that these animals cannot readily be kept in flocks in the manner of sheep. They are only partly gregarious, and tend to stray from the owner's keeping. There seems reason also to believe that they cannot easily be made to vary in other characteristics except their hairy covering at the will of the breeder, and so varieties cannot be formed, as is the case with sheep, to suit each peculiarity of soil and climate. Thus in Europe, where it would be easy to name a score of distinct breeds of sheep, each peculiarly well suited to the conditions of the country where it had been developed, the goats are singularly alike. The original stock of these creatures appears to have been adapted to feeding on the scant herbage which develops in rocky and mountainous countries. They do not seem able to make the perfect use of the resources of a pasture which sheep do. These inherited peculiarities in feeding enable them to pick up a subsistence where they may range over a considerable territory, even where it seems to afford no forms of food for the hungriest animal. Thus in that part of the city of New York known as "Shanty town," goats may be seen in fairly good condition, although the sole source of food, besides a few stray weeds, appears to be the paste of the paper advertisements which they pick from the rocks and fences.
Although goats appear to be characterized by invariable bodies, our sheep are, in physical characteristics, among the most flexible of our domesticated animals. They may by selection readily and rapidly be made to vary as regards the character of their wool, the size and proportion of their muscles, and the quantity and placing of the fat. In all these features they may be fairly blown to and fro by the wind of favor. Between the meagre-bodied merino, with its skeleton-like frame and heavily wrinkled skin bearing a vast burden of long wool, and the heavy Hampshire-downs or South-downs, there is really an immense difference in bodily quality; yet these variations represent only a century or two of careful experiment on the part of the breeders. It seems not improbable that in the present state of this developing art it would be possible, in a hundred years, to reverse the conditions of these two varieties.
Sheep and goats, like the other herbivorous species which are the common tenants of our fields and forests, belong to the great class of dull-witted mammals in which the intellectual processes appear to be almost altogether limited to ancient and simple emotions, such as are inspired by fear or hunger. They are characterized by little individuality of mind, and although the needs of men have not led to any experiment in developing their wits, as in the case of dogs, there is no reason to believe that they afford much foundation for such essays. The present rapid variations in the physical characteristics of our sheep which are induced by the breeder's skill, make it evident that we are far from having attained the maximum profit from these creatures. The goats also give promise, when selective work is carefully done upon them, of giving much more than they now afford to the uses of mankind; but from neither of these forms is there reason to hope, at least on our present lines of experiment, for any considerable gain in the intellectual qualities.
The Great Caravan Road—Central Asia
We have already noted the fact that the sheep is especially adapted to serve man in high latitudes, where he has to provide against the winter's cold. The camel is an even more striking instance in which the value of the creature depends upon climatal peculiarities. It is peculiarly fitted, by its ancestral training and development, for the use of men who dwell in arid countries. In the olden days of the later Tertiary epoch, creatures akin to the camels appear to have been widely distributed, and were probably adapted to considerable variations of environment. Within the time of which we know something by history, these forms have been limited to the arid districts of southwestern Asia and northern Africa. It is not certain that we know the originally wild form of either of the two species, the double-humped or single-humped camels. Wild members of each exist, but they may be the descendants of the domesticated forms. It seems probable that long before the building of the Pyramids the people of the deserts had learned how to profit from the very peculiar qualities of this strangely provided beast, which in several distinct ways is singularly fitted to serve the needs of man in arid lands. The large and well-padded foot of this creature is well adapted for treading a surface unsoftened by vegetation. Its peculiar stomach enables it to store water in such a manner that it can go for days without drink. In the humps upon its back, as in natural pack-saddles, it may harvest a share of the nutriment which it obtains from occasional good pasturages, the store being laid away in the form of fat which may return to the blood when the creature would otherwise starve. So important have these peculiarities been found by men who have domesticated the camel, that on them have rested many of the most interesting features of race development in the history of our kind. In the territories along the eastern and southern shores of the Mediterranean, and in a large part of southern and central Asia, the camel has done service to man which elsewhere has been performed by sheep, cattle, and horses. In those parts of the world the share which these domesticated animals have had in the development of man has been relatively small. The camel has given the strength for burdens, hair for clothing, and often flesh to the needy men of the desert.