RIO DE JANEIRO. LOOKING ACROSS THE BAY AT SUGAR LOAF.
With land in sight about half the time, it was almost a three days’ journey to cover the intervening distance of seven hundred and fifty miles to Rio de Janeiro. On the morning of the third day the passengers were on deck early, for the capital was nearing. The sandy shores of the mainland were visible, with their background of rugged peaks. Little rocky islands with the surf dashing up against their jagged edges rose out of the water, and were successively passed. Schools of fish that swam so near to the surface, that they could be followed by the agitation of the water which they caused, were chased by flocks of birds that ever and anon dashed beneath the surface and came up with their prey. As the morning fog lifted, curious forts with disappearing guns could be outlined on the shore, and one imposing fort on a prominent peak seemed to protect the city. Then old Sugar Loaf, which has been so much pictured, lifted its lofty head out of the gloom, with Corcovado and the other peaks in the background. Gradually the harbour of Rio de Janeiro, which is said by all travellers to be one of the most beautiful, if not the most beautiful bay in the world, unfolded itself; and back of the blue waters of the bay were the white walls and red-tiled roofs of the city, and above and beyond the city were the fantastic peaks of the many oddly formed hills which form the background of this fascinating city.
There are a number of other states in this section of Brazil, each of which deserves some mention. Between Pernambuco and Bahia lie two of the smaller states, Alagoas and Sergipe. The former is a state almost as large as Indiana, and is the most populous in the republic. It is a rich agricultural state, with sugar and cotton as the principal crops. The name, A-lagoas, means the lakes, and it is upon one of the principal of these that the capital, Maceio, is situated. This is a pretty little town of forty thousand or more inhabitants. The people of the state are generally Portuguese, with more or less mixture of the native or negro races. The two military presidents of Brazil were from this state. Sergipe, the smallest state, is nearly twice as large as our own state of Massachusetts, and has a population of about half a million. On the coast it is low, hot and swampy, but in the interior the soil is higher, and most of it very fertile. It has neither a railroad nor a good port, so that the state is greatly handicapped in its commerce. The capital is Aracajú, which is a pretty little tropical city of about twenty-five thousand people. It is quite probable that Sergipe will one day be absorbed by one of the larger states, as the financial problem is a serious one.
Sections of each of the three states lying north of Pernambuco, Parahyba, Rio Grande do Norte and Ceará lie within what is termed an arid belt. This seems a very strange occurrence so near the equator. There are, however, droughts there that last for several years, and so greatly impoverish the people that government succour becomes necessary. When I was in Brazil a government commission was just starting for that section to study the question, and see what could be done to introduce dry farming methods. Parahyba, which is a little larger than Alagoas, is perhaps the least affected, but still its climate is generally hot and dry. In the lowlands sugar and rice are cultivated, and in the uplands cereals. Cotton is likewise one of the chief products, and a great many cattle are raised in the interior. The capital city has the same name, and is an interior town connected with the seaport, Cabedello, by rail.
Rio Grande do Norte is the most northeasterly state, and was the first land sighted by Europeans on the shores of South America. Its area of twenty-two thousand square miles includes much arid territory where rain is very uncertain. Artesian wells have been tried without much success, and dry farming seems to be the only hope, although the droughts only come periodically. Premiums have been offered for the digging of these wells, and the construction of dams or reservoirs. One of the chief industries outside of agriculture is the production of salt, of which thousands of tons are made each year from the rich saline deposits along the northern shore. Natal is the capital and chief seaport. Although this city is not large to-day, it is very old, having been founded in 1597.
Ceará is a progressive state despite famines which have come about every eleven years, and at times have greatly reduced the population, for fevers have generally followed the famines. The inhabitants are workers, and from this state have been drawn the labourers to develop the rubber industry. Ceará was the first state to emancipate the slaves, and in many ways the people have shown themselves progressive. They stick to the home land regardless of famines and droughts, and cultivate their fields assiduously. The cacao of this state is very fine, and the cattle industry is an important one. This state, the size of Illinois, supports a population of nearly a million, of which about fifty thousand live in the capital city of Fortaleza.
Piauhy is a large state about which little is known. It has a population of less than two to the square mile, and has a coast line not exceeding ten miles on the Atlantic. Only a very small portion of the land is cultivated. The principal exports are a white wax, made from the scales of a palm, and a rubber known as Maniçoba rubber. The towns are small, the largest, Therizina, also the capital, having a population of only twenty thousand. There is much fine timber in the state, and probably not a saw-mill to cut it. With railroads, men of enterprise and money, Piauhy might be developed into a great, prosperous and influential state.
About half-way between Bahia and Pernambuco is the mouth of the São Francisco River, another of the great water-courses of Brazil. For a thousand miles from its mouth this river is navigable for small vessels, except for a distance of about one hundred miles, where there are some wonderful rapids and inspiring falls. In April, when the dry season sets in, the people from the hillsides and mountains move down to plant their corn, beans, rice and mandioca. The freshets leave a deposit of fine white sand, which enriches the soil. It is not necessary to break the ground. The native makes a hole in the ground, with a sharp stick, into which a seed is dropped and then covered. He then builds a shelter of the palm branches and awaits the maturing of his crops. When they are gathered he sells his surplus to the traders, and moves up again into the hills and mountains, where he lives a life of comparative ease and idleness until the next season.