25. But Theophrastus, in the Book on Royal Authority, addressed to Cassander, (if indeed the book under that title, attributed to him, be a genuine work of his, for many say that it was written by Sosibius, to whom Callimachus the poet addresses a triumphal hymn in elegiac metre,) says that "the Persian kings were so luxurious as to offer by proclamation a large sum of money to any one who could invent any new pleasure." And Theopompus, in the thirty-fifth book of his Histories, says, that "the king of the Paphlagonians, whose name was Thys, whenever he supped, ordered a hundred dishes of every sort to be placed on his table, beginning with oxen. And that when he was led captive to the king of Persia and kept in prison, he still continued to have the

[[235]]same profusion served up to him, living in the most splendid manner. So that Artaxerxes, when he heard of it, said that he appeared to him to be living like a man who knew that he should soon die." But the same Theopompus, in the fourteenth book of his History of the Exploits of Philip, says—"When the king comes to any one of his subject cities, twenty talents are expended on his supper, and sometimes thirty; and some even spend a much larger sum still. For it is a very old custom, that every city is bound to supply a supper in proportion to its greatness, just on the same principle as its tribute to the revenue and its taxes are exacted."

26. But Heraclides the Cumæan, who compiled a history of Persia, in the second book of that work, which is entitled Preparatory, says—"And those who wait upon the Persian kings while they are at supper, all minister after having bathed, wearing beautiful clothes; and they remain nearly half the day in attendance at the feast. But of those who are invited to eat with the king, some dine outside, and every one who chooses can see them, but some dine inside with the king: and even these do not actually eat with him; but there are two rooms opposite to one another, in one of which the king eats his meal, and in the other the guests eat theirs. And the king beholds them through the curtain which is at the door; but they cannot see him. But sometimes, when there is a feast, then they all sup in one room, namely, in the same room as the king, being the large room. And when the king has a drinking party, (and he has one very often,) his guests are about a dozen in number, and when they have supped, the king by himself, and his guests by themselves, then one of the eunuchs summons those who are to drink with the king: and when they come, then they drink with him, but they do not have the same wine; also they sit on the ground and he reclines on a couch with golden feet; and when they are very drunk indeed they go away. But for the most part the king breakfasts and sups by himself: but sometimes his wife sups with him; and sometimes some of his sons do so. And at supper his concubines sing and play to him; and one of them leads, and then all the rest sing in concert. But the supper," he continues, "which is called the king's supper, will appear to any one who hears of it to be very magnificent; still, when it is examined into, it

[[236]]will turn out to be economically and carefully managed, and in the same manner as the meals of the other Persians who are in office. For the king has a thousand victims slain every day: and among them are horses, and camels, and oxen, and asses, and stags, and an immense number of sheep; and a great many birds too are taken; and the Arabian ostrich (and that is a very large animal), and geese, and cocks; and a moderate quantity of them is served up to each of the mess-mates of the king, and each of them carries away what is left for his breakfast. But the greater part of these victims and of this meat is carried out into the court to the spear-bearers and light-armed troops whom the king maintains; and in the court the masters of the feasts portion out the meat and the bread into equal portions; and as the mercenary troops in Greece receive money for their hire, so do these men receive food from the king, on account, as if it were money. And in the same way, at the courts of the other Persians, who hold office as magistrates, all the food is placed at once upon the table; and when the mess-mates of the magistrate have finished their supper, then he who superintends the meal distributes what is left on the table (and the greater part of the bread and meat is left) to each of the servants. And each attendant, when he has received his share, has his food for the day. For the most honourable of the mess-mates (their title is ὁι σύνδειπνοι) never come to the king except to dinner; because, forsooth, they have requested permission not to be bound to come twice in the day, in order that they themselves may be able to receive guests at their own houses."

27. But Herodotus, in his seventh book, says, that "the Greeks, who received Xerxes in hospitality, and invited him to supper, all came to the very extremity of ruin, so as to be utterly turned out of their houses; as for instance, among the Thasians, who, because of the cities which they had on the continent, received the army of Xerxes and entertained it at supper. Antipater, one of these citizens, expended four hundred talents in that single entertainment; and he placed on the tables gold and silver cups and goblets; and then the soldiers, when they departed after the supper, took them away with them. And wherever Xerxes took two meals, dining as well as supping, that city was utterly ruined."

[[237]] And in the ninth book of his Histories, the same author tells us, "The king provides a royal entertainment; and this is provided once every year, on the day on which the king was born. And the name of this feast is in Persian τυκτὰ, but in Greek τέλειον; and that is the only day that he has his head rubbed, and gives presents to the Persians."

But Alexander the Great, whenever he supped with any of his friends, as Ephippus the Olynthian relates in his book on the Deaths of Alexander and Hephæstion, expended each day a hundred minæ, as perhaps sixty or seventy of his friends supped with him. But the king of the Persians, as Ctesias and Dinon relate in the Histories of Persia, supped with fifteen thousand men, and there were expended on the supper four hundred talents; and this amounts in Italian money to twenty four hundred thousand of sesterces. And this sum when divided among fifteen thousand men is a hundred and sixty sesterces of Italian money for each individual; so that it comes to very nearly the same as the expense of Alexander; for he expended a hundred minæ, according to the account of Ephippus.

But Menander, in his play called Drunkenness, estimates the expense of the most sumptuous banquet at a talent, saying—

Then we do not in these matters act as we should do
When to the gods we sacrifice; for then we go and buy
A sheep, an offering for the gods, for scarce ten drachmas' price.
And then we send for flute players, and ointments, and perfumes,
And harps, and singing women, eels, and cheese, and honey too;
And ample jars of Thasian wine; but these can scarcely come,
When all together reckon'd up, to a small talent's sum.

And it is as the very extravagance of expense that he has named a talent at all. And in his Morose Man he speaks as follows:—