On which account the Lydians, wishing to soften the bitterness of the transaction, call the place the Woman's Contest—the Sweet Embrace. And not only were the wives of the Lydians exposed to all comers, but those also of the Epizephyrian Locrians, and also those of the Cyprians—and, in fact, those of all the nations who devote their daughters to the lives of prostitutes; and it appears to be, in truth, a sort of reminding of, and revenge for, some ancient insult. So against her a Lydian man of noble birth rose up, one who had been previously offended at the government of Midas; while Midas lay in effeminacy, and luxury, and a purple robe, working in the company of the women at the loom. But as Omphale slew all the strangers whom she admitted to her embraces, he chastised both—the one, being a stupid and illiterate man, he dragged out by his ears; a man who, for want of sense, had the surname of the most stupid of all animals: but the woman....
12. And the Lydians were also the first people to introduce the use of the sauce called caruca; concerning the preparation of which all those who have written cookery books have spoken a good deal—namely, Glaucus the Locrian, and Mithæcus, and Dionysius, and the two Heraclidæ (who were by birth Syracusans), and Agis, and Epænetus, and Dionysius, and also Hegesippus, and Erasistratus, and Euthydemus, and Criton; and besides these, Stephanus, and Archytas, and Acestius, and Acesias, and Diocles, and Philistion; for I know that all these men have written cookery books. And the Lydians, too, used to speak of a dish which they called candaulus; and there was not one kind of candaulus only, but three, so wholly devoted were they to luxury. And Hegesippus the Tarentine says, that the candaulus is made of boiled meat, and grated bread, and Phrygian cheese, and aniseed, and thick broth: and it is mentioned by Alexis, in his Woman Working all Night, or The Spinners; and it is a cook who is represented as speaking:—
A. And, besides this, we now will serve you up
A dish whose name's candaulus.
B. I've ne'er tasted
Candaulus, nor have I e'er heard of it.
A. 'Tis a most grand invention, and 'tis mine;
And if I put a dish of it before you,
Such will be your delight that you'll devour
Your very fingers ere you lose a bit of it.