“No, thank you. I’m quite all right.”
It was more than I could say for myself. My efforts had left me weak. I don’t know if you suffer in the same way, but with me the act of talking anything in the nature of real mashed potatoes always induces a sort of prickly sensation and a hideous feeling of shame, together with a marked starting of the pores.
I remember at my Aunt Agatha’s place in Hertfordshire once being put on the spot and forced to enact the role of King Edward III saying goodbye to that girl of his, Fair Rosamund, at some sort of pageant in aid of the Distressed Daughters of the Clergy. It involved some rather warmish medieval dialogue, I recall, racy of the days when they called a spade a spade, and by the time the whistle blew, I’ll bet no Daughter of the Clergy was half as distressed as I was. Not a dry stitch.
My reaction now was very similar. It was a highly liquid Bertram who, hearing his vis-à-vis give a couple of hiccups and start to speak bent an attentive ear.
“Please don’t say any more, Mr. Wooster.”
Well, I wasn’t going to, of course.
“I understand.”
I was glad to hear this.
“Yes, I understand. I won’t be so silly as to pretend not to know what you mean. I suspected this at Cannes, when you used to stand and stare at me without speaking a word, but with whole volumes in your eyes.”
If Angela’s shark had bitten me in the leg, I couldn’t have leaped more convulsively. So tensely had I been concentrating on Gussie’s interests that it hadn’t so much as crossed my mind that another and an unfortunate construction could be placed on those words of mine. The persp., already bedewing my brow, became a regular Niagara.