“Given notice. As the result of that drivelling scheme of yours. What did you expect a sensitive, temperamental French cook to do, if you went about urging everybody to refuse all food? I hear that when the first two courses came back to the kitchen practically untouched, his feelings were so hurt that he cried like a child. And when the rest of the dinner followed, he came to the conclusion that the whole thing was a studied and calculated insult, and decided to hand in his portfolio.”
“Golly!”
“You may well say ‘Golly!’ Anatole, God’s gift to the gastric juices, gone like the dew off the petal of a rose, all through your idiocy. Perhaps you understand now why I want you to go and jump in that pond. I might have known that some hideous disaster would strike this house like a thunderbolt if once you wriggled your way into it and started trying to be clever.”
Harsh words, of course, as from aunt to nephew, but I bore her no resentment. No doubt, if you looked at it from a certain angle, Bertram might be considered to have made something of a floater.
“I am sorry.”
“What’s the good of being sorry?”
“I acted for what I deemed the best.”
“Another time try acting for the worst. Then we may possibly escape with a mere flesh wound.”
“Uncle Tom’s not feeling too bucked about it all, you say?”
“He’s groaning like a lost soul. And any chance I ever had of getting that money out of him has gone.”