INDEX.
Albrus precatorius, [643]
Acacia bark, [493]
Catechu, [495], [577]
dealbata, [505]
Acer saccharinum, [205]
Acre, coffee trees to the, [69]
Achira plant, [355]
Achote, a name for arnotto, [447]
Acrocomia fusiformis, [519]
Adeps Myristica, [402]
Adme cyperus, [626]
Adenanthera Pavonina, [378]
Adansonia digitata, [378]
African arrowroot, [353]
lard, [525]
purple millet, [307]
Africa, pepper grown in, [422]
tobacco culture in, [615]
Agar-Agar moss, [378], [379]
Agi or Guinea pepper, [429]
Agave Americana—a substitute for soap, [574]
Agaiti oil, [520]
Agricultural wealth of tropical regions, [2]
Aipi, [376]
Akyab, exports of rice from, [297]
Aleurites triloba, [521], [538]
Alexandrian senna, [648]
Algaroba beans, [313]
bark, [503]
Algiers, tobacco culture in, [615]
Alizaine, [478]
Alkanet root, [442]
Allspice, the common name for pimento, [430]
Almond oil, [510], [533]
Aloes, statistics of exports from the Cape, [632]
varieties of, [628]
Alpinia Galanga, [419]
Cardamomum, [419]
racemosa, [414]
Alstræmeria pallida, [330]
Althea rosea, [442]
Amaranthus gangiticus, [434]
American arrowroot, [352]
flour, countries to which, shipped, [223]
Americans consume most coffee, [40]
Amboyna wood, [439]
Amomum, species of, [419]
Zingiber, [414]
Anacardium occidentale, [495], [521]
Analyses, various, of tobacco, [592]-[93]
Analysis of the coffee plant, [49]
ashes of the coffee tree, [43]
of catechu, [579]
of Havana tobacco, [591], [615]
of other varieties, [615]
of oil cake, [546]
of soils, [617]
of soils, not so requisite abroad, [7]
of the sugar cane, by Dr. Evans, [154]
of sugar soils in the East, [172]
Anethum graveolens, [376]
Sowa, seeds of, [434]
Angola weed, [486]
Aniseed, [437]
Antigua arrowroot, statistics of, [353]
cost of cultivating sugar, [189]
Ants, remedy for, [181]
Anchusa tinctoria, [442]
Andropogon, species of, [572]
Anileria, a manufactory for indigo, [460]
Apricot oil, [511], [536]
Apios, [355], [371]
Aquilaria, species of, [439]
Arghel leaves, [647]
Arachis hypogœa, [513]
Arenga saccharifera, the gomutus saccharifera of Rumphius, [136], [314]
Areometer, an instrument for testing oil, [532]
Arbor alba, [566]
Areca nuts, value of the exports from Ceylon, [579]
palm, [577]
Argemone Mexicana, [511], [521], [626]
Arnotto, [447]
Arpent, a French land measure, about one-seventh less than an acre, [251]
Arracan, exports of rice from, [297]
Arracacha esculenta, [355], [375]
Arrack, [556]
used to flavor tobacco, [621]
Arroba, a Spanish weight of 25 lbs., the fourth part of a quintal.
Arrowroot, Benzon's analysis of, [348]
culture and commerce of, [345]
made from the Palmyra shoots, [376]
starch of, [331], [334]-[35], [337]
Arsenic for steeping grain, poisonous effects from, [233]
Artocarpus incisa, [318], [330]
Arum colocasia, [364]
esculentum, [364]
Rumphii, [365]
Asafœtida, [633]
Asclepias curassavica, [625]
gigantea, [494]
tingens, [442]
Assamee, an Indian name for the ryot or cultivator, [467]
Assam, introduction of tea culture, [94]
tea sales, [98]
Company, origin of, [98]
manufacture of tea in, [126]
Assaroo, rain sowing, [468]
Astoria theiformis, used as tea at Santa Fe, [80]
Attap leaf for thatching, [405], [559]
Attar of roses, [570]
Aucklandia, [438]
Auracaria Bidwillii, [377]
Australia, consumption of tea in, [87], [88]
sugar cultivation recommended, [139]
Austria production of beet-root sugar in, [197], [200]
Avicenna tomentosa, [444]
Avocado seed yields a dye stuff, [444]
Awl tree, [443]
Babool wood, [493]
Bahu, a land measure in Java, equal to 71 acres.
Bajree, the Indian name for Holcus Spicatus, [306]
Bales of Cuba tobacco, size of, [613]
Balfour (Prof.) on the starch in potatoes, [330]
on species of rhubarb, [647]
Ball's account of the cultivation, &c., of tea, [103]
Banana, starch in, [331]
used as a shade for the cacao, [15]
Baptista tinctoria, [453]
Barbacue, a platform for coffee drying, [69]
Baphia nitida, [447]
Barbados arrowroot, [337], [353]
culture of aloes in, [630]
cost of cultivating sugar, [189]
ginger, [415]
sugar crops of, [149]
yam, [334], [335], [337], [338], [362]
Barcelona, exports of cacao from, [13]
Bark of the larch, its utility, [376]
Barks for tanning, [492]
Barley, history and consumption of, [255]
imported, [218]
meal imported, [218]
produce of in England and Wales, [248], [256]
average prices of, [256]
Barrel of rice weighs 600 lbs. net, [291]
Barus camphor, [634]
Barwood, [445], [447]
Basket of rice, a measure equal to 55½ lbs., English,
Bassia butyracea, [136], [512]
longifolia, [511]
oil seeds of, [537]
Batatas edulis, [330], [331], [357]
Bauhinia variegata, [492]
Bayley (Mr.), on consumption of tea in the manufacturing districts
Bay rush or tapioca, [376]
Beans, analysis of, [264]
and peas, quantities imported, [313]
imported, [218]
Bearing time of different plants, [9]
Beck (Prof.) on various wheats, [222]
on the American breadstuffs, [226]
Beet root sugar produced on the Continent, [144]
cost of producing, [189], [204]
Beet, varieties of the root, [191]
Belgians, large consumers of coffee, [40]
Belgium, production of beet root sugar in, [200]
Benares, production of indigo in, [475]
Ben, oil of, [523]
Bencoolen, pepper grown in, [423]
spice culture in, [412]
Bengal, cost of cultivating sugar in, [189]
indigo, [464]
introduction of the coffee tree into, [40]
production of indigo in, [475]
production of opium in, [580]
rice, [296]
Bennet on Ceylon, [316]
Bennett (Dr.), description of gambier, [500]
Berar, edible root of, [377]
Berberry, a dye stuff, [442]
Berbice, exports of coffee from, [73]
Bergamot, essence of, [566]
Berger's process of making rice starch, [344]
Bermuda arrowroot, statistics of, [353]
mode of cultivating arrowroot, [346]
Berry wax, [540]
Betel leaf, [577]
Bhoe Moong, the Indian name for the ground nut, [515]
Bhull rice lands, [293]
Biggah, distinction between this land measure, [471]
Bignonia Chica, [444]
Bihai, [320]
Bitter cassava, [331]
Bixa orellana, [447]
Black ginger, [415]
pepper, statistics of, [428]
tea, imports of the last fifteen years, [82]
mode of manufacturing, [112]
Blood tree, [625]
Bollman (Prof.), on the potato rot, [359]
Bolitus used as food, [377]
Bonynge (Mr. F.) promotes tea culture in America, [97]
Borassus gomutus, [315]
Borneo, pepper produced in, [422]
Bourbon, cacao grown in, [36]
produce of rice in, [293]
Bousa, an African beer, [308]
Boussingault's analysis of wheat, [244]
Boyams, food plant, [377]
Bran, analysis of, [231]
Brassica oleracea, oil from the seed, [539]
Brazilian arrowroot, [330], [367], [369]
Brazil, exports of coffee to America, [63]
cost of producing sugar in, [189]
culture of ginger, [418]
production of coffee in, [40], [41], [63]
introduction of the tea plant, [128]
statistics of sugar production, [182]
tobacco export from, [594]
wood, [485]
Bread fruit, [318], [330]
made from millet, [306]
nut of Jamaica, [319]
stuffs of commerce, [217]
Brick tea of Thibet, [92]
British Guiana, coffee produced in, [73]
West Indies, decline of coffee culture in, [40], [63], [67]
exports of coffee from, [73]
Brood-boon, [319]
Bromelia Pinguin, fruit of, used for soap, [574]
Broom corn, [307], [308]
sedge, [308]
Brosimum Alicastrum, edible nuts of, [319]
Broussonitia tinctoria, [485]
Brown bread, its wholesomeness, [230]
Bruce, (Mr. C.A.) on the manufacture of tea in Assam, [126]
Buchanania latifolia, [494], [521]
Buckwheat, average weight of crop in New Brunswick, [253]
oil from, [510]
culture of, [259]
analysis of, [260]
Buck yam, [333], [335], [362]
Bullhoof, yields a narcotic, [589]
Bunbury (Mr.) on Cape aloes, [632]
Butch wood, used to keep off ants, [181]
Butea frondosa, [507]
varieties of, [442]
tannin from, [494]
Butter of cacao, [11], [12]
obtained from the dolichos bean, [313]
Cabacinha, the Portuguese name for a purgative plant, [626]
Caballine aloes, [630]
Cacao beans or seeds, analysis of, [12]
age at which may be transplanted, [6]
expenses of a plantation, [33]
information respecting, [9]
plantation, enormous returns formerly obtained from, [34]
quantity consumed in the United Kingdom, [11]
total imports into the United Kingdom, [35]
total imports from America and the West Indies, [35]
trees, where indigenous, [33]
oppressive duties levied on, [34]
Cacomite, a species of Tigridia, [374]
Cacoon, oil from, [511]
Cadet's analysis of barks, [495]
Cæsalpinia, species of, [446]
Brasiliensis, [485]
Cæsalpinia Coriari, [493]
oleospermum, [511]
Caffeine, analysis of, [80]
Cajeput oil, [566]
Caladium costatium, [377]
esculentum, [331]
sagittifolium, [334]
Calambak wood, [439]
Calandra oryza, [279]
Calcutta, exports of castor oil, [545]
Calidad, the best kind of Cuba tobacco, [613]
California, tea proposed to be cultivated in, [97]
Callistemon ellipticum, [505]
Calophyllum Inophyllum, [513]
Calumba plant, [638]
Calumbin, [638]
Calystegia sepium, [642]
Camassia esculenta, [376]
Camata, a variety of valonia, [508]
Camelina sativa, [509], [511], [564]
Camotes, a Spanish name for the sweet potato, [375]
Camæladia ilicifolia, [628]
Campbell (Dr. A.), on the tea culture at Darjeeling, [116]
Camphor, on the collection of, [633]
obtained from the roots of the cinnamon, [389]
Cannabis indica, [643]
Camwood, [447]
Canada, production of maple sugar in, [206]
West, grain exports of, [251]
Canadian yellow root, [626]
Canary Isles, millet exported from, [306]
moss, [486]
seed, [311]
Candleberry myrtle, [540]
Candlewood, [539]
Candles made of cinnamon suet, [390]
Candle tree, [521], [538]
Cane sugar, composition of, [136], [155], [157]
Canella alba, [396]
Canna, species of, [355]
Canothus Americanus, used as tea, [80]
Caoutchouc, [539]
Capa, a term in Cuba for good tobacco, [614]
Cape aloes, manufacture of, [631]
weed, [486]
Capsicum, [428]
Carapa, species yielding oil, [518]
oil, [441], [519]
guianensis, [512]
Caracas, large produce of cacao in, [13]
Caraveru, a red pigment, [444]
Carraway seed oil, [437], [566]
Cardomoms, bastard, [419]
plants furnishing, [419]
Carduus Virginianus, [376]
Carob bean, [312], [313]
Carolina rice, shipments of, [285]
Carrageen, [379]
Carrots, average weight per bushel in New Brunswick, [253]
Carthamus tinctoria, [450]
oil from, [512]
Caruto, a name for the Lana dye, [444]
Carver's treatise on tobacco culture, [607]
Carum carui, [566]
Caryophyllus aromaticus, [397]
Caryota urens, [314]
Cascarilla bark, [396]
Cashew bark, [495]
nut oil, [512]
Cassareep, an antiseptic, [339], [343], [369]
Cassava cakes, [342]
culture of, [367]
fecula of, [330]
flour exports from St. Lucia, [369]
meal, [341]
roots, information respecting, [9]
starch, yield per acre, [370]
Cassia, a rival to cinnamon, [391]
auriculata, [494]
bark of China, superiority of, [393], [394]
buds, [396]
lignea, [394], [396]
statistics of imports and consumption of, [394]
Castor oil, [510], [511], [527], [536],
[542], [563]
Catechu or Cutch, [579]
tannin in, [495]
Cattle, consumption of Indian corn by, [271]
Catty, a Chinese weight, [400]
Cayenne, nutmeg introduced, [412]
pepper grown in, [427]
pepper, [429]
pottage, [429]
Celastrus paniculatus, [521]
Celebes, coffee grown in, [62]
production of coffee in, [41]
rice culture in, [302]
tobacco, [621]
Centrifugal machine for sugar, [140]
Cephælis Ipecacuanhæ, [641]
Ceratonia siliqua, [312], [313]
Cereal grasses, [216]
Ceroxyion andicola, [541]
Cersium virginianum, [376]
Cetraria islandica, [343], [379]
Ceylon arrowroot, [353]
cardamoms, [419], [421]
coco-nut culture in, [556]
culture of rice in, [295]
Ceylon, exports of castor oil from, [545]
adapted for indigo culture, [475]
gamboge, [639]
the great seat of cinnamon culture, [383]
pepper exported from, [426]
imports of Terra Japonica, [502]
moss, [379]
produce of tobacco in, [619]
production of coffee in, [41]
tea plant introduced, [95]
Value of the betel nuts exported, [579]
Chay-root, [449], [478]
Chamarops Palmetto, [495]
Chandu, the prepared extract of the opium, [585]
Chenopodium quinon, [310]
Cherrots, Manilla, [619]
Chesnuts, consumed in France, [361]
Chest of opium, about 140 lbs., [58]
Chick pea, [312]
the inspissated juice of the poppy, [582]
Chicory, extensive consumption of, [37]
Chillies, growth of, [428]
Chimo, powdered potatoes, [361]
China, population of, [86]
shipments of tea from, [84]
Chinese arrowroot, [352]
Chironia sapinda, [521]
Chloranthus, flowers used to flavor tea, [85]
Chocolate nuts, [11]
imported, [35]
paste, as prepared by the Marienna, [18]
Christison (Prof.), analysis of gamboge, [640]
Chiretta, [641]
Chrysoptranic acid, [488]
Cibotium Billardieri, [380]
Cigars, consumption of, [596]
duty received on, [597]
large consumption of in New York, [599]
profit on manufacture of, [612]
number exported from Cuba, [614]
exported from Siam, [619]
Cinchona bark, [635]
Cinnamon, [382]
export duty on, [391]
oil, [565]
properties of good, [387]
statistics of export from Ceylon, [390], [391]
suet, [522]
varieties of the tree, [386]
Citronella oil, [565], [573]
Clagett and Co.'s (Messrs.) tobacco circulars, [601]
Clarifying cane juice, [155]
Clark, (Mr.) on a new variety of tobacco, [613]
Classification and arrangement adopted in the work, [5]
Claytonia acutiflora, [371]
Clerihew's coffee apparatus, [52]
Climate suited for various plants, [9]
Clove bark, [383]
Cloves, [397]
oil, [390], [398]
statistics of, [411]
varieties of the tree, [398]
where grown, [402]
Cobres a first quality of indigo, [456]
Coca plant, [576]
Cocculus indicus, [576]
palmatus, [638]
Cochin China, coco nut oil exported from, [556]
culture of rice, [298]
exports of cinnamon, [393]
tea considered inferior, [94]
Cochineal, value of the dye stuff, [440]
Cocoa, see Cacao, [9]
fat, [519]
nut butter, [560]
information respecting, [9]
oil, [527]
palm, [547]
Cocos nucifera, [547]
fusiformis, [519]
or eddoes, [364]
Cocum oil, [521]
Coffee, adulteration of, and substitutes for, [37]
consumption of, [39], [596]
cultivation in Ceylon, [46]
in Africa, [77]
in India, [44]
information respecting, [9]
manures suited for, [50]
tree, description of, [43]
production in various countries, [41]
produce per tree and per acre, [69], [481]
leaf, suited for making a beverage by infusion, [78]
Dr. Hooker's opinion thereon, [79]
plantation, beauty of, [67]
prices of, in London, [47]
signs of its being properly cured, [71]
trade, progress of, [36]
Coimbatore, culture of tobacco in, [618].
Coir, Coco nut, [551], [552], [555], [556].
Colman (Mr.), on grain production, [219]
on sugar, [204]
Colocasia, varieties of cultivated, [364]
Colocynth, [638]
oil, [511]
Colombo root, [638]
shipments of coffee from, [48]
Coloring principles of the lichens, [487]
teas in China, [104]
Colza oil, [510], [513], [539]
Conium Arracacha, [375]
Connecticut, culture of tobacco in, [606]
Consumption of rhubarb, [645]
Convolvulus Jalapa, [641]
Scammonia, [642]
Conquin tay, plantain meal, [324]
Constantinople opium, [585]
Consumption of arrowroot, [354]
of arnotto, [449]
cacoa in the United Kingdom, [36]
cassia bark, [394]
castor oil, [544]
coco nut oil, [562]
coffee, [36], [64], [596]
coffee in various countries, [41]
cinnamon, [391]
cloves, [401]
ginger, [418]
indigo, [477]
mace, [414]
nutmegs, [414]
opium, [580]
palm oil, [527]
pepper, [428]
pimento, [431]
sago in the United Kingdom, [318]
sugar in India, [140]
Great Britain, [139]
tea, statistics of, [82], [596]
tobacco, [596], [595]
Convolvulus batatas, [333], [334], [356]
Coolies employed in Mauritius, [150]
Copey, a Cuba dye wood, [485]
Copperah, [536], [549], [556], [560], [661]
Corakan flour, [304]
Coriander seed, [437]
Coriaria myrtifolia, [493]
Cork tree bark, [504]
Corn, the common name for maize in America, [270]
Cortes, a description of indigo, [456]
Corypha umbraculifera, [316]
Costus Arabicus, [438]
indicus, &c., [638]
Costa Rica, production of coffee in, [41], [64]
Cotton, information respecting, [9]
seed oil, [564]
cake, [564]
Courida bark, [495]
Cow-itch, [625]
Crane potato, [372]
Crawfurd (Mr. J.), estimate of pepper produce, [422]
Croix lachryma, [304]
Crop hogshead of tobacco, weight of, [605]
Croton Cascarilla, [396]
Eleuteria, [397]
gossypifolia, [625]
oil, [522]
Tiglium, [522]
Cuba, coffee plantations in, [77]
culture of tobacco in, [613]
exports of coffee to America, [63]
cost of producing sugar in, [147], [189]
exports of coffee from, [73]
progress of sugar cultivation in, [148]
production of coffee in, [41]
rice grown in, [292]
statistics of coffee exported, [76]
tobacco plantations in, [614]
Cubebs, medicinal, [639]
Cucumber seed oil, [512]
Cucumis Colocynthus, [638]
Cudbear, imports of, [486], [452]
Culilaban bark, [383]
Curcuma longa, [419]
species of, [434]
varieties of, yielding E.I. arrowroot, [351]
Curry stuff, imports into Ceylon, [434]
Cush, an Indian name for millet, [306]
Cutch, the Indian name for catechu, or gambier, [600]
exported from Pinang, [503]
imports of, [502]
Cuyupa, an Indian tuber, [374]
Cycas circinalis, [314]
Cynamchum leaves, [649]
Cynosurus corocanus, [306]
Cytisus Cajan, [304]
Dacrydium cupressinum, [505]
Dadap, a prop for the pepper, [425], [42]
a name given in Java to the Erythrina, [55], [58]
Datisca cannabina, [442]
Davis' (Dr.), analysis of maize, [265]
Day's analysis of barks, [495]
Demerara, exports of coffee from, [73]
rice grown in, [292]
Dholl, the Indian name for varieties of Cajanus, [312]
Dhak tree, bark of, [507]
Dhurra, the Egyptian name for millet, [306]
Dicypellium caryophyllatum, [384]
Didynamia gymosperma, [520]
Dietetic articles used for the preparation of popular beverages, [11]
Dillock, a preparation with cayenne, [429]
Dioscorea aculeata, [334], [362]
Diospyros glutinosa, [494]
Dipterix odorata, [434]
Dipterocarpus, oil from, [511]
Divi-divi, [503]
Division of seasons in the tropics, [6]
Dodder cake, [564]
Dogwood, bark of, [627]
Dolichos biflorus, varieties of, [312]
bulbosus, roots used as food, [377]
oil, [521]
Domba oil, [513]
Dominica, exports of coffee from, [73]
introduction of the clove tree, [399]
Dracæna terminalis, [355]
Drimys bark, [636]
Dryobalanops, species furnishing camphor, [634]
Dubranfaut's process of sugar making, [197], [201]
Dunsterville (Mr.), on Cape aloes, [631]
Duquesne (M.), process of making sugar from beet, [202]
Duration of various plants, [9]
Dutch pound, lighter than the English avoirdupoise pound; 100 Dutch pounds equal to 101 and 1/5th lbs.
Dutch West Indies, production of coffee in, [41]
Duty, large, levied on tobacco, [598]
Dye stuffs, various, [440]
from British plants, [452]
furnished by the cacao bean, [12]
Dye woods, [445], [447]
Eagle wood, [439]
Earth mouse, [374]
Earth-nut oil, [513]
East India ginger, [416], [418]
sugar, [139]
cultivation in, [152]
East Indies, imports of indigo from, [477]
rhubarb, [645]
Eddoes or cocos, [364]
Edward's preserved potatoes, [361]
Egyptian corn, [307]
opium, [585]
Elais, species furnishing palm oil, [524]
Elate sylvestris fruit, a masticatory, [579]
Elettaria Cardomomum, [421]
Eleusine corocana, [304]
Encephalartos cafer, [319]
English opium, [586]
Eno bark, a black dye, [444]
Epidendrum, species of, [431]
Ervum lens, [312]
Erythric acid, [489]
Erythrina, a shade tree for the cacao, [15]
Erysimum perfoliatum, oil from, [512]
Essences, [565]
Essential oils, [565]
Ethiopian pepper, [421]
Eucalyptus, bark of, for tanning, [494]
resinifera, [506]
Eugenia caryophyllata, [397]
Pimento, [430]
Eulophia virens, [354]
Eupatorium glutinosum, [643]
Euphorbia Lathyris, [510]
Euterpe montana, [549]
Evans' (Dr.) Sugar Planter's Manual, [140]
Evernia vulpina, [488]
Evodia triphylla, used as a perfume, [550]
Factory maund, about 70 pounds, [471]
Fagara piperita, [421]
Fanega, a Spanish measure, the fifth part of an English quarter, equal to 12 quarrees, or 62 and 2/5ths acres, [13], [327]
Fanegada, a Spanish land measure, [9]
Farinaceous plants, [216]
Fennel flower, [421]
Ferula asafœtida, [633]
Fern roots as food, [377], [380]
Fevillea scandens, [511]
Finlayson's description of gambier manufacture, [500]
Fish oils consumed, [509]
poison, [627]
Fitzmaurice on the sugar cane, [180]
Fixed oils, [510]
Flax seed oil, [509], [501]
Flores, a commercial classification of indigo, [456]
Florida, tobacco culture in, [609]
Flour, damaged, shipped from America, [227]
and meal, our imports of, [218]
obtained from spurry seed, [377]
Flowering of the sugar cane, [182]
Food plants of commerce, [217]
nutritious properties of various kinds, [232]
Foo-foo, the dough of the plantain, [324]
Fortune (Mr. R.) on the tea districts, [89]
engaged by the East India Company, [100]
report on the Indian tea plantations, [106], [117]
Fortune's (Mr. R.) wanderings in China, [103]
Fownes (Mr.) on clarifying cane juice, [164]
France, production of beet sugar in, [194], [200]
rice cultivated in, [292]
Frazla, the Arabian name for a bale of variable weight, in Mocha about 16 lbs. avoirdupoise,
Free trade policy, effects of, [2]
French berries for dyeing, [443]
Slave Colonies, cost of producing sugar in, [189]
West Indies, production of coffee in, [41]
Fucus amylaceus, [380]
tenax, furnishes glue, [378]
as food for cattle, [379]
Fundi or Fundungi, an African grain, [310]
Fustic, [445], [447], [485]
Gallipoli oil, [531]
Gallo tannic acid, [492]
Galidupa arborea, [521]
Garancine, quantity and value of, [483], [484]
Gambier plant, [496]
Gamboge, [451]
plants furnishing, [639]
Garcinea elliptica, [451]
Garbelled, a term for sorted or picked
Gabilla, a finger or hank of tobacco, [613]
Galangale root, [351], [418]
Garcinea Gambogia, [640]
Garnett (Mr. A.) on the culture of the plantain, [320]
Galam butter, [538]
Gastrodia sesamoides, [375]
Gesner (Dr.), plants recommended by, for cultivation,
[371]
Genipa Americana, [444]
Genista tinctorea, [453]
tomentosa, [486]
Gentian, plants furnishing it, [640]
Ghee, [538]
Ginger, culture of, [414]
Gin, made from rye in Holland, [258]
Gigartina Iichenoides, [379]
Gingelie seed oil, [511], [533]
oil, used to adulterate almond oil, [534]
Ginseng, [436]
Glen (Mr. J.), his experiments on Cassava starch, [370]
Gloves made from bark, [376]
Gluten contained in various grain crops, [264]
definition of, [234]
Gluten, composition of, [221]
Glycirrhiza, [643]
Glyrine Apios, [371]
subterranea, [371]
Glycerine, [643]
Glycirrhiza glabra, [642]
Gnizotia oleifera, [535]
Gohyan, an Indian name for upland rice, [282]
Gold of pleasure oil, [509]
cake of, [564]
Gomuti palm sugar, [136], [315]
Gomatus saccharifer, [314]
Goor, the Indian name for half-made sugar, [308]
Gorham's (Prof.) analysis of maize, [264]
Gourds used for packing aloes, [630]
Gracelaria lichenoides, [379]
Graham (Dr.), on gamboge, [639]
Gram, the Indian name for the Ervum lens, and Cicer arietinum, [312]
Grain crops, [217]
produce per acre in England, [219]
of Paradise, [419], [420]
average prices of in New Brunswick, [254]
Grape sugar, properties of, [136]
sugar, analysis of, [155]
Grater for rasping arrowroot, [338]
Grenada, cost of cultivating sugar in, [189]
Great Exhibition, results of, [2]
Green tea, mode of manufacturing, [113]
tea, imports of the last 15 years, [82]
Griffith (Dr.) on tea plants in Assam, [111]
Groundnut oil, [511]
Guano, not much required in tropical countries, [7]
Guayaquil, large exports of cocoa from, [13]
Guazuma ulmifolia, [164]
Guillemen's (M.) report on the tea plantations of Brazil, [128]
Guiana, cost of cultivating sugar in, [189]
Guinea pepper, [429]
grains, [420]
yam, [331], [334], [335], [337], [362]
corn, [306]
Gums used by the dyers, [453]
Gum tree of Australia, [494]
Gun stock tree, [164]
Gunnera scabra, [495]
Gunny bags, rough canvas bags, [392]
Guntang, an Indian dry measure of rather more than 15 pounds, [297]
Guaco, or snake plant, [627]
as a fertilizer, [278]
Gynerium saccharoides, [136]
Gyrophora murina, [486]
Hamatoxylon campechianum, [484]
Hamilton (Dr.), on oil of ben, [523]
notices by, [617]
Havana tobacco, classification of, [613]
exports of tobacco from, [614]
shipments of sugar from, [147]
Hayti, exports of tobacco, [615]
exports of ginger, [418]
coffee from, [67]
indigo from, [460]
Hazel nut, oil from, [510]
Hebradendron Cambogoides, [451], [639]
Heather, dye from, [453]
Hectare, a French land measure, equal to about 2½ acres, [204]
Hectolitre, a French measure 192¼ bushel's
Helot's lichen test, [452]
Herreria sarsaparilla, [646]
Heliconia humilis, [320]
Hemlock tree, bark of, [494]
Hemp seed oil, [509]
Henna, a dye stuff, [486]
Hepatic aloes, [630]
Herring's palm kernel oil, [525]
Hernandez (Mr.) on Cuba tobacco, [608]
Heuchera Americana, [494]
Hibiscus rosa sinensis, [494]
Hingalee, the best Bengal tobacco, [617]
Hino bark, [606]
Hogs, large consumption of maize by, [271]
Holcomb (Mr.) on the wheat crop of America, [245]
Holcus avenaceus, [307]
spicatus, [366]
saccharatum, [306]
Holland, tea sent to, [86]
Honduras, export of indigo from, [460]
Hooker (Dr.) on brick tea, [92]
Hops, cascarilla bark used to adulterate, [397]
Horse gram, [312]
Hungary, production of beet sugar in, [197]
Hura crepitans, [512], [626]
Husking rice, [290]
Hydraulic press for coco nut oil, [557]
press, [329]
Hydrastica canadensis, [625]
Hymenœa Courbaril, [313]
Hyperanthera Moringa, [523]
Hypericum, species of, furnishes gamboge, [454], [640]
Iceland moss, [343], [379]
Illepe oil, [537], [511]
Ilex Paraguayensis, indigenous to Brazil, [130]
description of, [133]
Illicum anisatum, [438]
Impey (Dr.) on Malwa opium, [587]
on Indian drugs, [626]
Implements of colonial agriculture few and simple, [6]
requisite for manufacturing tea, [115]
Imports of arrowroot, [351], [354]
arnotto, [449]
cacao, from America and the West Indies, [35]
cloves, [401]
cinchona bark, [636]
tea into Great Britain, [82]
tobacco, [597]
coco-nut oil, [562]
palm oil, [525], [527]
pimento, [431]
opium, [580]
nutmegs, [414]
pepper, [428]
castor oil, [544]
sago, [318]
indigo, [477]
coffee, [37]
Import commerce, our principal, articles furnished by the Vegetable Kingdom, [4]
Incense wood, [439]
Indigo, details of, [453]
plants yielding, [442]
information respecting, [10]
mode of manufacturing, [457]
production of in India, [474]
in Natal, [463]
Indigofera, species of, [453]
India, tea culture in, [98]
culture of indigo in, [463]
Indiana, tobacco culture in, [607]
Indian aloes, [630]
berries, [576]
corn, imports of, [263]
information respecting, [9]
analysis of, [264]
sources of supply, [262], [263]
starch, [343]
meal imported, [218]
yield per acre, [356]
compared with Guinea corn, [307]
meal, composition of, [307]
opium, [586]
root, [625]
shot, [345]
Indian corn, weight of, [280]
madder, [484]
Intoxicating liquors made from Cassava, [369]
Iodine, [378]
Ipecacuan, bastard, [653], [641]
Ipomœa batatas, [365]
brachypodo, [522]
Jalapa, [641]
Ireland, tobacco consumed in, [596]
cost of producing beet root sugar in, [193]
Irish rock moss, [379]
Iron, quantity of, in tobacco, [617]
bark tree, [506]
Irrigation for the tea plant never practised in China, [122]
Isatis Indigotica,[104]
tinctoria, [452]
Jaggery sugar, [555]
Japanese camphor, [633]
tobacco, [620]
Japan, tea culture, [94]
Jatropha curcas, oil from, [512]
Jacobson's (Mr.) work on tea culture in Java, [102]
Jalap, [641]
Jamaica, cost of cultivating sugar in, [189]
culture of coffee in, [67]
culture of Guinea corn, [306]
decline of sugar production, [148], [149]
exports of coffee from, [73]
ginger, [415], [417]
sarsa, [646], [47]
Jameson (Dr.) on the culture of tea in India, [106]
Java, cinnamon cultivated in, [383], [392]
clove does not succeed there, [399]
coffee exported to the United States, [63]
coco-nut oil exported from, [556]
cost of producing sugar in, [189]
culture of coffee in, [53]
culture of rice in, [299]
cultivation of indigo in, [476]
gambier grown in, [502]
nutmegs exported from, [413]
pepper grown in, [422]-[23]
production of coffee in, [41]
statistics of, [300]
statistics of indigo exported, [476]
statistics of tea culture in, [102]
sugar culture in, [152]
tea plantations, [94]
tobacco, [621]
Jack fruit tree, [319]
Janipha, starch in, [331]
Manihot, [315]
Jasmine oil, [570], [574]
Jatropha gossypyfolia, [625]
cureas, oil from, [523]
Jellies, clearness of, [337]
Jesuit's bark, [635]
Joar, the Indian name of the Sorghum vulgare or millet, [304], [306]
Job's tears, [304]
Johnson (Dr.) on manufacture of rose water, [570]
(Mr.) on indigo culture, [466]
(Prof.) analyses of grain crops, [264]
(Prof.) on grain crops of New Brunswick, [253]
Jones's process for making rice starch, [344]
Jumowah, irrigated sowings, [468]
Juniperus, oil of, [565]
Kafir bread, [319]
Kamas root, an edible, [376]
Kanari kernels made into cakes, [547]
oil, [546]
Katjang oil, produce of the ground nut, [515], [299]
Kawan, the Java tallow tree, [511]
Kashmir, culture of rice in, [295]
Kemmayes, an Arabian truffle, [381]
Kew Gardens, tea plant grows in, [101]
Kekune oil, [539]
Kentucky tobacco, statistics of, [598], [600]
Keora oil, [565]
Khoonte, the Indian name for a second cutting, [471]
Kiln-drying madder, [481]
of bread stuffs, [221], [229]
Kilogramme, a French weight, equal to 21bs. 3oz. avoird., [194]
Kino, Australian, [506]
East India, [507]
Knowltonia vessicatoria, [626]
Koster's Travels in Brazil, [186]
Kous-kous, [311]
Kooyah plant, [376]
Kukui oil, [539]
Kumaon, tea plantations in, [117]
Laudanum, [584]
Lawsonia inermis, [486]
Laminaria saccharina, [379]
Lathyrus tuberosus, [374]
Larch bark edible, [376]
Laurus camphora, [633], [35]
La Guayra, cacao from, [13]
production of coffee in, [41]
exports of coffee from, [62]
Lana dye, [444]
Lecythis Tabucajo, [512]
Lemon grass oil, [572]
Legumes, varieties of, [312]
Lecanora, species of, [432]
Lentils, [312]
Leaf tobacco shipped from the Havana, [614]
Liberia, suitability for coffee culture, [77]
Lichen tribe as food, [378]
Lichens, [486]
Lichenin, [343]
Licospermun racemosum, [605]
Lindley (Dr.) on the cinchonas, [635]
Litmus, [452]
Lignum aloes, [439]
Litre, a French measure, equal to 1¾ English pint nearly, [202]
Lime, its influence on cane juice, [161]
Lindley (Prof.) on the wheat of South Australia, [221]
Lindley's classification of the plantain tribe, [322]
Liptospermum, oil of, [565]
Lilium Pomponium, [356]
Lindley (Dr.) on the lichens, [486]
Linseed, [535]
oil, [509], [537]
imported, [563]
cake imported, [564]
Little (Mr.) on opium, [587]
Libra, a Spanish kind of tobacco, [613]
Liquorice, [642]
paste, [643]
Logwood, [445], [447], [484]
Lotus seeds, used as food, [356]
Locust tree, [313]
pods, [503]
Louisiana, cost of producing sugar in, [189]
production of sugar in, [146]
Loxa bark, [636]
Luffas, properties of, [626]
Luggie, a measuring rod, [471]
Lucca oil, [531]
Macfarlane (Mr. A.) on the tea plant,[117]
Madder, culture of, [478]
Indian, [484]
statistics of imports, [484]
Madia sativa oil, [520]
sativa, [444]
Mahowa oil, [537]
Maclura tinctoria, [485]
Mauritius weed, [486]
Mangrove bark, for tanning, [493]
Mac Micking (Mr.) on making cigars, [620]
Margose oil, [537]
Macaw tree, [519]
Maxwell (Dr.) on Neem oil, [537]
Marc of olives, [531]
Mango, kernel of, for bread, [378]
Marmala water, [574]
Malabar cardamoms, [419]
Manila, exports of indigo from, [476]
exports of sugar from, [153]
cigar making, [620]
hemp, whence obtained, [321]
Mattrasses, stuffed with blades of Indian corn, [281]
Macculloch's (Mr.) estimate of indigo, [478]
Maize, number of varieties cultivated, [278]
analysis of, [264]
imported, [218]
meal, imported, [218]
on the culture of, [260]
sugar, [215]
information respecting, [9]
Dr. Phillip's analysis of, [307]
starch of, [334], [335], [337], [343]
system of culture in America, [273]
culture in the East Indies, [282]
immense produce per acre, [281]
varieties grown in, Peru, [281]
statistics of production in America, [269]
statistics of exports from the United States, [272]
Malphigia bark, for tanning, [495]
Maslin, quantity grown in France, [250]
Mace, imports of, [414]
false color of, [409]
proportion of, to nutmegs, [408]
Malt, quantity made, [255]
Mahoe, furnishes a dye stuff, [444]
Mauritius, exports of pepper, [426]
nutmeg introduced in, [412]
pepper grown in, [422]
cost of sugar cultivation in, [187], [189]
tea culture in, [94]
progress of sugar culture in, [150]
clove culture of, [398], [401]
black beans, [304]
Mangrove bark, [450], [506]
Madagascar cardamoms, [419]
Mangostana Gambogia, [451], [640]
Maple sugar, [205]
Manettia glabra, [641]
Madeira, introduction of the tea plant, [94]
Madras, tea culture suitable for, [101]
exports of indigo from, [464]
cost of producing sugar in, [189]
Marah (Mr.) prize essay on coffee culture, [69]
Malambo bark, [636]
Machinery for sugar, [140]
for coffee, [51]
for arrowrot, [350], [348]
required for the plantain, [324]
required for sago, [318]
Magdalena river, cacao indigenous on its shores, [14]
Magnolia fuseata, used to flavor tea, [85]
Majoon, an opium confection, [585]
Malabar, production of coffee in, [41]
cassia, [394]
ginger, [415]
pepper produced in, [422]
Malwa opium, [580]
Manure, a special for tobacco, [592]
Manures, suited to the coffee tree, [50]
for the nutmeg, [406]
suited for arrowroot, [347]
scarcely required in tropical countries, [6]
suited for the sugar cane, [172]
suited to maize [278]
Manioc, see Cassava
Manihot, species of, [367]
utilissima, [315]
Mansana, a land measure of 100 square yards, or nearly two British statute acres, [455]
Manyroot, [625]
Maranta arundinacea, juice of an antidote to poisons, [627]
Marattia alata, [380]
Maryland tobacco, statistics of, [598], [600]
Mate, a name for the Paraguay tea, [133]
Matico, [643]
Matias bark, [636]
Maund of Surat, 39¼ lbs.
an Indian weight of varable quantity
Melaleuca minor, [566]
Metrosideros tomentosa, [505]
Mesembryanthemum nodiflorum, [494]
Menispermum coceulus, [576]
palmatum, [638]
Megass, a name given to the dried cane stems, or trash used for fuel, [168]
Meleguetta pepper, [420]
Melsen's process of sugar boiling, [203]
Mespilus Bengalensis, [443]
Mendo, a wild sweet potato of North America, [372]
Menomine, an Indian edible root, [372]
Mexican thistle, [626]
Mexico, imports of indigo from, [477]
Metroxylon sagus, [314]
Millet, varieties of, cultivated, [304]
the great Indian, [306]
Miller on tobacco culture, [608]
Mill, rude one, used in Siam for hulling paddy, [302]
for crushing plantain stems, [327]
Mills for cleaning rice, [286], [288]
Minot, a Canadian grain measure about one-eighth less than a bushel, [251]
Milloco, a tuberous plant, [374]
Mint, culture of, [567]
Mimosa bark, [504]
Mico or mijo, a vegetable butter made in Java, [313], [512]
Monkey bread, [378]
pot seed oil, [512]
Morinda, species of, [443], [449]
Morewood (Mr. E.), his exertions in Natal, [140]
experiments in sugar culture, [187]
Mocha, production of coffee in, [41]
cultivation of coffee in,' [43]
Mother cloves, definition of, [397]
Moussache, the fecula of the manioc, [315]
Mountain rice, [285], [290], [296]
Morphia, proportion in opium, [584], [585]
Mora excelsa, [495]
Morinda citrifolia, [478]
Moringa oil, [523]
species of, [523]
Musa, species of, [319]
Musquash root of the Micmacs, [371]
Mustard seed, [437]
Muscovado sugar, cost of producing, [189]
Mucuna pruriens, [625]
utilis, [304]
Muchowa oil, [511]
Musa textilis, [321]
Mustard oil, [510], [511]
seed, [509], [535]
Munjeet, [449]
Munjestha, [484]
Muracuja ocellata, a narcotic, [489]
Myrica cerifera, [494], [540]
macrocarpa, [542]
Myrtus carophyllata, [284]
Pimenta, [430]
Myristica, varieties of the tree, [401]
sebifera, [512]
Myrobolans, [506]
Myrtle wax, [540]
Mysore, production of coffee in, [41]
Napoota oil, [620]
Nauclea Gambir, [496]
Namur oil, [572]
Natal Agricultural Society, its endeavours to promote sugar cultivation, [139]
indigo culture in, [463]
sugar culture in, [186]
Narthex asafœtida, [633]
Nelumbium, seed of, as food, [378]
speciosum, the source of Chinese arrowroot, [352]
New South Wales, suited for madder, [482]
tobacco culture in, [621]
Negrohead tobacco, [601]
New Orleans, capabilities for rice culture, [287]
exports of castor oil from, [545]
Nerium, [453]
oleander, [495]
Neem tree oil, [511], [537]
Nicaragua wood, [445], [447]
Nipa fruticana, [136]
Nipah, leaf for thatching, [559]
Nicotine, [590]
Nicotium, species of the plant, [590]
Nitrogen, in grain, [307]
in the starch plants, [342], [234], [310]
in the plantain, [323]
Nigella, species of, [421]
North West Provinces, tea culture in, [117]
Nostoe edulis, [378]
Northern Australia, directions for growing tobacco, [623]
Nut oil, price of, [517]
Nutgall, tannin in, [492], [495]
Nut pine, [377]
Nutmeg tree, [401]
curing of, [409]
wild, [412]
Nux vomica, [577]
Nyctanthes arbortristes, [494]
Nymphæa lotus, starch obtained from, [352]
Oats, proportion of oil in, [564]
production of in the United Kingdom, [257]
imported, [218]
Oatmeal, imported [218]
Oats and beans, produce of in England, [248]
Oak bark, tannin in, [492]
Ocas, a tuberous plant, [374]
Ocoes or taniers, [331]
Ocymum tuberosum, [356], [367]
Ohio tobacco, statistics of, [598], [600]
Oil of aniseed, [438]
Oil, proportions of in various crops, [264]
obtained from the Cacao seeds [11], [12]
Oil of cubebs, [639]
of camphor, [634]
of cassia, [396]
Oil of cloves, [398]
of mace, [402]
of cinnamon, [389], [390]
spikenard, [565]
of Ben, [523]
cake, [513], [531]
mills of India, [535]
cakes of the castor seed, [545]
cake from coco-nut, [552], [563]
coco-nut, [551], [556], [561], [562]
from maize, [564]
of sandal wood, [565]
cake imported, [564]
cake, American, [565]
Oilcake as a manure, [50]
used in China, [313]
Oil palm, [525]
Oils, burning properties of various, [508]
Oldenlandia umbellata, [449]
Oleaginous plants, [509]
Olea fragrans, [528]
Europea, [527]
Olives, mode of preserving the fruit, [530]
Olive oil, prices of, [531], [509], [527]
sources of supply, [563]
Omen-e-chah, the Indian name for a wild bean, [372]
Onions, planted with arrow root, [347]
Ophelia chitrata, [641]
Opium, history and trade of, [580]
Orceine, [488]
Orchilla weed, [452]
weed, imports of, [486]
Orchids furnishing salep, [354]
an edible species of, [375]
roots of some used as food, [377]
Orituco cacao, superior quality of, [14]
Oryza, varieties of, [284]
Orlong, a land measure in the East, equal to 1⅓ acre, [297]
O'Shaughnessy's analysis of Ceylon moss, [380]
on opium, [584]
Oswego starch factory, [343]
Otto of khuskhus, [573]
Otaheite cane, [153]
Oude, production of indigo in, [464], [475]
Oxalic acid, used for vinegar, [312]
Oxley (Dr.) on nutmeg culture, [402]
Paddy, a name for rice in the husk, [297]
Patchouly, [537]
Pannam kilingoes, [376]
Parchment coffee, [60]
Pao Crava, one of the spice barks, [384]
Pachyrrhizus angulatus, [377]
Palm oil, imports of, [527]
sources of supply, [563]
Palm oil, [509], [524]
wine, [314]
sugar, [136]
Palma Christi, [542]
Palmetto palm, [495]
Palmyra nut, first shoot of, edible, [376]
Pan, a masticatory, [577]
Pancratium, species of, [625]
Pandanus, fruit of eaten as food, [377]
odoratissimus, [565]
Panicum, various species of, [304]
spicatum, of Roxburgh, [308]
Panax quinquefolium, [436]
Palos de Velas, [521]
Paper made from plantain fibre, [325]
Papsalum exile, [310]
Papaver somniferum, [580]
Paraguay tea plant common in Brazil. [130]
description of, [133]
extent of the trade, [133]
Parietinic acid, [488]
Parmenteira cerifera, [521]
Parmelia, species of lichens, [486]
a dye-stuff, [488]
Peas, analysis of, [264]
Peeling coffee, [51], [60]
cinnamon, [316]
Peligot (Mr.) on the composition of wheat, [230]
Pepper, black, [421]
pot, a West Indian dish, [369]
prices of, [413]
duty on, [424]
Peppermint oil, [566]
Peon, the Spanish term for a laborer, [135]
Persea gratissima, [444]
Perfumed oils, [569]
Persian berries, [443]
Peas imported, [218]
Pessaloo, an Indian name for the Phaseolus mungo
Pereira's classification of the cinchonas, [636]
Peruvian bark, [635]
Pearl sago, [318]
of Persia, [316]
Piper angustifolium, [643]
Petty rice, [310]
Pekea, species of, yielding oil, [512]
Pea-nut, [516]
Persian tobacco, [615]
Phaseolus, varieties of, [312]
Phaseolus Mungo max, [171]
Phalaris caniesis, [314]
Phlomis, [643]
Philippines, cassia brought from, [394]
Philippine Islands, sugar cultivation in, [153]
production of coffee in, [41]
varieties of rice grown in, [302]
Philippines, export of indigo from, [476]
cigars made in, [620]
Phillip's (Dr.) analyses of Guinea corn, [307]
Phyllodadus trichomanoides, [505]
Physic nut, [512], [625]
Picul, a Dutch weight of 133⅓ English pounds, [36]
Piddington's (Mr.) analyses of tobacco, [617]
Pigeon-pea, [304]
Pignons, use of as food, [377]
Pimpinella Anisitm, [437]
Pimento, [430]
Pinang, nutmegs in, [412]
tea culture attempted, [95]
clove culture in, [399], [400]
pepper culture in, [425]
Piper Betel, [577]
Cubebi, [639]
species of, [421]
Pinus Pinea, seeds of the cones used for food, [377]
Piney tallow, [512]
Plantation sugar, imports, [139]
Plantado passado, [323]
Plantain, dye stuffs obtained from, [444]
juice recommended for clarifying sugar, [162]
information respecting, [9]
starch in, [331]
blight, [321], [319]
leaves, bags made of, [316]
meal, [324], [341]
Planche, his memoir on the sagos, [315]
Plumeria, essences of, [524]
Plectranthus graveolens, [573]
Plough used in Brazil, [184]
Polygonum fagopyrum, [260]
Poa Abyssinica, [308]
Pomegranates, for dyeing, [440]
Potash an important element in maize, [267]
large quantity in maize, [264]
Potatoes, mode of keeping in Peru, [361]
average weight per bushel in New Brunswick, [253]
composition of, [227]
imported, [218]
composition of, [264]
analysis of varieties, [362]
yield per acre, [356]
Potato, information respecting, [10]
meal, syrup made from, [197]
the wild, of North America, [372]
starch in, [330]
starch, used to adulterate arrowroot, [349]
test for detecting, [349]
starch, [334], [335], [337], [362]
crop of the United States, [361]
disease, [358]
proposed cure for, [359], [60]
crop in Ireland, [358]
varieties of, [358]
imports of, [359]
crop in France, [361]
Poisons, [627]
Pomme des Prairies, of the Canadians, [373]
Pounding coffee, [61]
Population of Great Britain, &c., [87]
of China, [86], [91], [298]
Porto Rico, exports of coffee, [77]
cost of producing sugar in, [189]
production of coffee in, [41]
exports of tobacco, [615]
Poonac, as manure, [50] [549], [552], [561]
Pomegranate bark, [493], [495]
Poonay oil, [511]-[13]
Polygonum tinctorium, [453]
Pongamia glabra, [521]
Pogostemon patchouly, [573]
Poppy, culture of, [581]
oil, used to adulterate olive, [532] [509]-[10]-[11]-[18]
Polypodium crassifolium, used as a perfume, [550]
Preserved Plantains, [323]
Prices, average of sugar, [145]
Prickly poppy, [626]
Princeza snuff, [594]
Prince of Wales Island, clove culture in, [399]
Prosopis pallida, [313]
Protein compounds, [307], [310], [342]
Produce of various plants, [9]
Production, average of various plants, [9]
Provence oil, [531]
Province Wellesley, clove culture in, [400]
Prussia, tobacco consumed by, [596]
production of beet sugar in, [197]-[98]
Pruning coffee tree, [69]
Psoralia, varieties of, [372]
Pteris esculenta, [380]
Pterocarpus marsupium, [493]
santalinus, [445]
species of, [507]
Pulping mill for coffee, [51]
Purging nut, [625]
Pulse, culture of, [312]
Putchuk or Costus, [438], [638]
Punjaub, proposed culture of tea in, [101]
Pustulatus moss, [486]
Qually, an iron vessel for drying sago, [317]
Quarree, a Spanish land measure, about 5¾ English acres, [326]
Quassia wood, [643]
Quas, a fermented Russian beverage, [308]
Quercitron, [443], [485]
Quercus tinctoria, [443], [485]
suber, [504]
Quintal, the Spanish cwt., equal to 101¾ lbs. English,
Quinine, imports of, [636]
manufacture of, [635]
Quillai, bark of, used for soap, [574]
Quinoa, [310]
species of, [507]
Railways, large consumption of oil for, [513]
Ramos (Mr.) his dessicating agent for sugar, [140], [162]
Ramalina fufuracea, [486]
Ram-til, [535]
Ramsay (Mr. C. J.) on beet sugar manufacture, [200]
Ranunculus, properties of, [626]
Rape oil, [609]
Rape seed, quantity imported, [563]
oil, [513]
cake, [564]
Raphis fabelliformis, [314]
Red pepper, [429]
Sanders wood, [445]
Sandal wood, [378]
Reseda lutea, [452]
Revenue from sugar, [143]
Rhamnus, varieties of, [442]
leaves of, used for tea in China, [105]
Rhizaphora mangle, [493], [506]
Rhubarb, [644]
Rhus, species of, [450]
Ricinus communis, [542]
Rial, a Spanish coin worth 6d., [135]
Rice starch, [344]
imports of, [303]
produce per acre, [356]
meal for feeding pigs, [383]
Rice imported, [218]
starch, Jones's process, [303]
consumption per head in the East [297]
price of in China, [298]
time it may be kept, [292]
threshing mill for, [288]
grown in Demerara, [292]
history of, [283]
American crop of, [285]
returns of produce in Carolina, [291]
weight per bushel, [290]
Richardsonia scabra, [641]
Rimu, or red pine, [505]
Robertson (Mr.) on the collection of Paraguay tea, [133]
Robiquet (E.) analysis of aloes, [629]
Rocella dye, [452]
species of lichens, [486]
Room, an Indian dye stuff, [443]
Roucou, a name for arnotto, [447]
Rotation of crops, [243]
Root crops, [355]
prices of in New Brunswick, [254]
Rollers, proportionate advantages of those with [3] & [4], [168]
Roxburgh on the sugar cane, [179]
Roses, cultivation of, [570]
Rottlera tinctoria, [442]
Royle's (Prof.) productive resources of India, [103]
Rubia cordifolia, [484]
tinctorium, [478]
Ruellia tuberosa, [625]
Ruellia, a dye stuff, [443]
Rupee, an Indian coin worth about, 2s
Russia, production of beet sugar in, [199]
consumption of tea in, [92]
tea sent to, [87]
Rye, analysis of, [258]
imported, [218]
meal, imported, [218]
Sappan wood, [445], [446], [447]
Salisbury (Dr.), analysis of maize, [265]
Saxony, beet sugar manufacture in, [199]
Salt, recommended as a fertiliser, [172]
Santalum album, [565]
Saa-ga-ban root of the Indians, [371]
Saga, the Java name for bread, [314]
imported, [218]
flour, exports of, [318]
palms, [314]
millet used for, [306]
Saccharum sinensis of Roxburgh, [136], [169]
violacum, [136]
Safflower, [450]
Salangore sugar cane, an excellent variety, [154]
Sandwich Islands, arrowroot made in, [352]
Sandbox, seeds of, emetic, [626]
tree, [512]
Saul tree, wood useful for tea boxes, [114]
Sarsaparilla, [645]
Saguerus Rumphii, [314], [316]
inermis, [314]
lævis, [314]
farinifera, [316]
Salep, [354]
Samshing, a refuse produce of opium, [585]
Sandoway in Arracan produces superior tobacco, [616]
Saponaceous plants, [574]
Sapindus, varieties of, [574]
Salvadora persica, [521]
Sapindus marginatus, [521]
Saouari oil, [512]
Sanguinaria canadensis, [511]
Scammony, [642]
Scharling's (Dr.) test for adulterated arrowroot, [349]
Schomburgk (Sir R.), arrowroot forwarded by, [352]
discovers a new tuberous plant, [374]
discovers wild plantains, [320]
Scotland, produce of grain in, [249]
Seed leaf tobacco, [606]
wheat in France, [219]
Senna, varieties of, [647]
Sesame oil, [511], [533]
Setaria italica, [305]
germanica, [304]
Shanghae oil, [511]
Sheet lead, manufacture of for tea cases, [114]
Shorea robusta, [114], [521]
Shier (Dr.), his opinion on cassava starch, [370]
analysis of the plantain, [323]
on the starch producing plants, [331]
Shea butter, [538]
Shiraz tobacco, [613]
Sicily oil, [531]
Siam gamboge, [639]
pepper produced in, [422]
indigo found wild in, [476]
exports of cardamoms, [419]
Sidu lanceolata, [574]
Sugar, obtained from the palm tree, [314]
made from millet, [306]
Simaruba amara, [643]
Singapore, produce of gambier in, [501]
exports of sago, [318]
nutmeg trade of, [413]
pepper grown in, [423], [424], [427]
nutmeg trees in, [400]
produce of mace, [414]
extent of clove culture in, [399]
Sinapis, species of, yielding oil, [512]
Silica, essential for wheat soils, [240]
Singhara nuts, [378]
Sinde, culture of rice in, [293]
Smith (Dr.), his experiments in tea culture in America, [95]
Snuff, duty received on, [597]
Sorghum officinarum, [136]
saccharatum, [136]
avenaceum, [307]
vulgare, [304], [306]
Soap, made from coco-nut oil, [559], [562]
worts, [575]
Soil suited to coffee, [68]
for the nutmeg, [403]
for cinnamon, analysis of, [384]
best suited for wheat, [247]
a due consideration and knowledge of, requisite to the planter, [7]
suited for tobacco, [586], [587], [607]
suited for indigo, [468]
Solly (Prof.) on the want of a hand-hook for the cultivator, [1]
on barks for tanning, [493]
Society of Arts, premiums offered by, [2]
Soconusco, the finest cacao, [13]
Socotrine aloes, analysis of, [629]
Soja hispida, [313]
Soy, mode of making, [313]
Sohrinjee oil, [478], [523]
South Australia, tobacco culture in, [624]
South Carolina, exports of rice from, [285]
Sooranjee, [478], [523]
Spergula sativa, flour from the seed, [377]
Sphœroccus crispus, [379]
Spanish moss, [380]
tobacco, on the mannagement of, [612]
oil, [531]
Spices, plants which furnish, [382]
Spikenard oil, [572]
Spondius lutea, [495]
Spergula sativa, [512]
Stalagmites cambogoides, [451]
gambogoides, [63]
Star anise, [438]
Starch producing plants, [329]
Starch contained in various grain crops, [264]
made from maize, [265]
plants, comparative yield per acre, [339]
process of manufacture, [342]
large proportion of in rice, [303]
proportion of in potatoes, [362]
Statice coriaria, [444]
Caroliniana, [494]
Stenhouse (Dr.) on the lichens, [490]
Stillingia sebifera, [512]
St. John's bread, [312]-[13]
St. Lucia, cost of cultivating sugar, in, [189]
exports of coffee from, [73]
shipment of cassava flour, [369]
St. Kitt's, cost of cultivating sugar in, [189]
St. Domingo, exports of coffee to the United States, [63]
St. Vincent, introduction of the clove to, [399]
production of arrowroot in, [347]
production of coffee in, [41]
cost of cultivating sugar in, [189]
arrowroot shipped from, [351]
Straits settlements, nutmeg culture in, [407]
cinnamon culture recommended, [387]
Sumbul root, [649]
Surat maund, 39¼ lbs., [401]
Sumach, [450]
tannin in, [495]
Sunflower oil, [509]-[10]-[36]
Sullivan (Mr.) on cost of beet root sugar, [191]
Sugar, cost of producing in different countries, [189]
Sugar cane, varieties of, [137], [153], [168]
mills, relative advantages of different ones, [168]
supply, demand and production, [141]
plants from which it is obtained, [136], [216]
Sugar, information respecting, [10]
Sugar maple, [205]
Sumatra, production of coffee in, [41]
Sumatra, production of pepper in, [422]
Sweet cassava, [331]
Sweet potato, [330]-[31]-[37]-[65]
Swift (Mr.) on the culture of madder, [480]
Swamp potato, [373]
Sxygium carophyllæum, [384]
Sylvanus surinamensis, [279]
Symplocos, varieties of, [442]
Tacca plant, species of, [354]
Tahiti arrowroot, [354]
Talipot palm, furnishes sago, [316]
Tallicoonah oil, [518]
Tallow tree of China, [512]
tree of Java, [511]
burning properties of, [509]
Tanping, a Chinese oil cake, [312]
Tannin of nutgalls, [492]
Tannia, [334]-[35]-[36]-[37]
Tanahaka bark, [505]
Tapioca sago, [315], [369]
Tasmannia aromatica, [421]
Taro, [364]
Tartareous moss, [486]
Taniers, or ocoes, [331]
Taurine, Leibig on, [80]
Tea, total outlay for by the British public, [86]
extent to which the consumption might be pushed, [89]
local consumption of in China, [86], [91]
tannin in, [495]
consumption of, [596]
oil, [518]
range of prices, [83]
consumption of in the British empire, [84]
in all other countries, [84]
Mr. Montgomery Martin's statistics of, [84]
quantity that might be used free of duty, [84]
value of the exports from China,
high priced, used in the China market, [85]
various Chinese names for, [105]
immense trade in, [80]
names of the green, [81]
black, [81]
original cost in China, [85]
duty received on, [83]
Teel or Til oil, [511], [533]
Teff, an African bread, [308]
Teinsing, a Chinese vegetable dye, [104]
Temperature requisite for various plants, [8], [9]
Tempering cane juice, [158]
Tenacity of starches, [336]
Terminalia angustifolia, [494]
species of, [506]
Terra Japonica, a misnomer, [490]
statistics of imports, [502]
Teuss, a Chinese legume, [312]
oil, [215]
Texas, production of sugar in, [147]
Thespesia populnea, [444]
Thea viridis, [103], [110]
Bohea, [103], [110]
Theine, analysis of, [80]
Thistle oil, [511], [103], [110], [626]
roots as food, [376]
Theobromine, [11]
Theobroma, description of the tree, [11]
Tikoor, a local name for Indian arrowroot, [351]
Til oil, [511]
Tip-sin-ah, a wild prairie turnip of North America, [372]
Tinnevelly senna, [648]
Ti plant, [355]
Tirhoot, production of indigo in, [475]
Tobacco, memorial of American Chamber of Commerce, [595]
culture of in the East, [615]
duty paid on, [594]
leaf, Prof. Johnston's analysis, [592]
plant, [589]
sources of supply, [601]
fly, cure for, [607]
statistics of American exports, [600]
prohibited to be grown in England, [598]
method of curing, [605]
manufacture increasing in the United States, [599]
number of persons engaged in the culture in America, [599]
worm, [610]
stems, trade in, [598]
information respecting, [9]
seed oil, [510]-[18]
prices in London, [602]
root, a wild edible plant, [376]
cost of cultivating sugar in, [189]
Tonquin beans, [434]
Tous-les-mois, starch of, [330]-[33]-[35]-[37]-[40]
Topinam bar, [365]-[76]
Topping the coffee tree, [68]
Towai bark, [505]
Toddy, [555]
Travers (Mr. J.I.) on consumption of tea, [87]
Trinidad, exports of coffee from, [73]
indigo in, [460]
culture of coffee in, [72]
cost of cultivating sugar, [189]
Tropæolum tuberosum, [536]
Tripa, a name for damaged tobacco leaves, [611]
Tripolium alpinum, [643]
Truffle, [381]
Tuberous plants, new, recommended, [370]
Tuber cibarium, [381]
Turkey berries, [442]
opium, [585]
Turmeric, [419], [434], [442]
used for coloring tea, [436]
Turnips, average weight of crop in New Brunswick, [253]
Turpentine, spirits of, [565]
Typha bread, [380]
Tye, a preparation of opium, [585]
Unearia Gambier, [496]
United States, production of sugar in, [145]
supplies of coffee to, [63]
imports of tea and value, [92]
value of its agricultural produce, [222]
former culture of indigo, [461]
production of maple sugar in, [215]
tea plant introduced, [95]
Upland rice, [302]
grown in Texas, [285]
Ure (Dr.), on arrowroot manufacture, [347]
on manioc starch, [368]
on tannin in barks, [495]
on indigo manufacture, [472]
Urania guianensis, [444]
Valenaria edulis, [376]
Valonia, [507]
Van Diemen's Land, culture of oats in, [258]
Vanilla, [431]
plant, grows in Brazil, [130]
Vara, a Spanish land measure, [9]
Variolaris, species of lichens, [486]
Varzeas, a Portuguese name for low and marshy ground, [183]
Vateria indica, [512]
Vegetable butter, [538]
wax, [540]
soap, [574]
Velvet moss, [486]
Venezuela, coffee culture in, [62]
Verbesena sativa, [535]
Vernonia anthelmentica, [521]
Vinegar, made from millet, [306]
Virginian tobacco, statistics of, [598], [600]
method of culture, [604]
Virola sebifera, [401], [512]
Voandzou, [371]
Voelcker (Dr.), analysis of quinoa, [310]
Volatile or essential oils, [565]
Vuelta abajo, the best class of Cuba tobacco, [613]
arribo, the inferior kind of ditto, [613]
Vulpinic acid, [488]
Wabessepin, a wild American potato, [372]
Wages paid in the Mauritius, [150]
Walnut, oil from, [510]
Wangle, oil seed, [533]
Watappinee, an Indian edible root, [372]
Water, proportion of in different kinds of wheat, [221]
quantity in potatoes, [227]
for making starch, [341]
Wax berries, [546]
palm, [541]
Weinmaunia, bark of, [499]
racemosa, [505]
Weight per bushel of crops in New Brunswick, [253]
of coffee per bushel, [47]
Wellstead (Lt.) on Socotro aloes, [629]
Westring (Dr.) on the Swedish lichens, [489]-[90]
West India ginger, [418]
Wheat, weight of, as an index of value, [236]
imported, [218]
flour do., [218]
culture, statistics of, [220]
annual produce of, [219]
analysis of, by Boussingault, [244]
average price of, [249]
best soil for, [247]
consumption of in England, [248]
produce of in England and Wales, [248]
information respecting, [10]
starch of, [331]-[35]-[36]-[37], [343]
composition of the ash of, [241]
yield per acre, [240]
flour, various analyses of, [237]
White pepper, statistics of, [428]
Whisky, quantity of maize used for, [271]
Wilcockes on Paraguay tea trade, [135]
Williams's Middle Kingdom, extract from, [105]
Willoughbeia edulis, [378]
Wilson (Mr. T.) on the cost of producing sugar, [189]
Wilson's rice-cleaning machine, [290]
Winnowing coffee, [51]
machine for tea, [116]
Woad, [452]
Wood dyes, [449]
oil, [511]
(Mr.) on indigo culture, Wool manufacture, oil consumed in, [510]
Wray's practical sugar planter, [140]
Wrightia tinctoria, [463]
Xanthoxylum piperitum, [421]
ochroxylon, [460]
Xiguilite, the indigo shrub, [460]
Xylocarpus granatum, [519]
Xylopia aromatica, [421]
Yam, back, [333], [335], [337]-[38]-[339], [362]
Yams, varieties of cultivated, [362]
Yampah root, [376]
Yellow berries, [443]
Yerba, Spanish and native name for the Paraguay tea tree, [133]
Yucca amarga, [331]
Yucca, the Peruvian name for cassava, [367], [375]
Zamia, arrowroot obtained from, [319], [352]
pumila, [330]
Zanzibar, clove plantations in, [400]
Zea Mays, description of, [260]
Zingiber officinale, [414]
Zizania aquatica, [284]
Zones, Meyen's division of, [25]
Zollverein, production of beet root sugar in, [198]