The man, however, who gets a couple of suits a year—or more probably only one—has a quite different problem to face, calling for the finest qualities of artistic and economic judgment. With what anxiety he studies the various samples of cloth! Will this wear well? Will that one gloss? Will the grey go with his brown overcoat?—perhaps not, but then the green is so striking that people will notice it next year and remember.
Then as to the cut. It must be in the style, but not too pronounced. Those lapels are too wide, or the slit in the back isn't long enough, or the cuff on the trousers isn't sufficiently deep. One has to be careful, for—dash it all!—the suit has to do two years. So he worries the life out of his tailor for an hour a day through a fortnight or more, brings the coat back three times for alterations, and then pays for the suit in small instalments.
If a man's troubles were over once he got his suit, it wouldn't be so bad. But the older a suit gets the more trouble it gives. For one thing, you have to keep it pressed. Coats will get wrinkled, and human knees are obviously intended by nature to put bags in trousers. Occasionally, too, while playing approach shots with the soup or making short putts in the pudding sauce, a gentleman is liable to foozle and get it all over his vest—unless, of course, he makes a habit of tying his napkin around his neck. Incidentally, this is a much more sensible system than draping it over his right knee. Who ever spilled anything on his right knee, anyway?
These are serious questions to resolve. What should one do about it?—have a fellow in livery and a Ford call around once a week and carry one's garments off and bathe them in benzine and manhandle them with electric-irons? This is handy, of course, but in a few months it costs more than the suit is worth. Tip the cook, then, to press your trousers, and trust to heaven and a patent-hanger to keep the coat in shape? Sometimes this works, but naturally a lot depends on the cook.
Once we entrusted the trousers of our "other" suit to the cook, a colored lady of unblemished character and cheerful disposition. We were going out informally that evening, but we wanted to make a good showing, and we needed those trousers pressed in a hurry. She pressed them all right. She pressed them so hard she almost split the cloth on the edges. But when we saw them—modestly stretching a bare arm for them around the corner of the door—we smiled bravely, thanked her for her exceeding goodness, and then closed the door and wept feebly upon them. She had put the creases in the sides! Since then we make a point of keeping our "other" trousers under the mattress that they may be ready in cases of sudden emergency.
Another difficulty is in the matter of the buttons to be sewn on and the occasional rents to be mended. These are more slings and arrows of outrageous fortune which noble bachelor minds are called upon to suffer. Landladies are sometimes kind-hearted and can be flattered into displaying other domestic virtues than those connected with the making of beds and the frying of matutinal bacon. But usually they are too busy. Of course, a man can always get married, but ... and you don't always get your buttons sewn on, at that.
Personally, after much worry and embarrassment, we have acquired a very decent skill with the needle—nothing fancy, you know, but substantial. We can't use a thimble yet with any confidence, but there is usually a bed-post handy to shove the needle against. Not even during the patriotic activities of the war did we have any occasion to sew in hotel-lobbies or at concerts or in street-cars. What sewing we do is done in the privacy of the boudoir, and only when vitally necessary.
We have a friend, rather a dandy, who says that the ideal of good dressing—no, not the kind that comes with a turkey, girls—is that a man's personality should show through his clothes. This, of course, is very æsthetic and quite as it should be. But the thing must not be overdone. Occasionally a man's personality shows through too clearly, and then the only thing to do is to take a large needle, double the thread, and sew the place up.
Some day we hope to have a million—honestly acquired, we trust, but still a million. When that happy time arrives, we will dress as we darn well please. We will wear old clothes and let our pants bag at the knees. We will cease to pinch our feet in tight boots, or half-strangle ourself with high stiff collars. And people will not despise us for our shabby exterior. On the contrary, they will admire us for it, and think we are a democratic old cuss, and forgive us for owning so much money.
Till that period of affluence arrives, however, we will be forced to go on devoting too much time and attention and money to our habiliments. Not that we are a "knut," Friend Reader—the mere thought fills us with horror. On the contrary, our whole endeavor is to avoid the garish and extreme. We aim at elegant discretion. It is our ideal to give the impression that we are a wealthy amateur who has taken up journalism as a hobby.