Purslain, Sorrel, Sweet or Bitter Almonds, Walnuts, or burnt Bread, chewed, will certainly remove this disagreeable sensation.
33. A Liquid for cleansing the Teeth.
Take Lemon Juice, two ounces, Burnt Alum and Salt, of each six grains; boil them together about a minute in a glazed pipkin, and then strain through a linen cloth. The method of application is to wrap a bit of clean rag round the end of a stick, dipping it in the Liquid, and rub it gently against the teeth. You must be careful not to have too much of the Liquid on the rag, for fear it should excoriate the gums or inside of the mouth. This application ought not to be used above once every two or three months.
34. A sure Preservative from the Tooth Ache, and Defluxions on the Gums or Teeth.
After having washed your mouth with water, as cleanliness and indeed health requires, you should every morning rince the mouth with a tea spoonful of Lavender-Water mixed with an equal quantity of warm or cold water, whichever you like best, to diminish its activity. This simple and innocent remedy is a certain preservative, the success of which has been confirmed by long experience.
35. A Method to make the Teeth beautifully white.
Take Gum Tragacanth, one ounce; Pumice-stone, two drachms; Gum Arabic, half an ounce; and Crystals of Tartar, finely powdered, one ounce; dissolve the Gums in Rose-water, and adding to it the powder, form the whole into little sticks, which are to be dried slowly in the shade, and afterwards kept for use.
Take dried Leaves of Hyssop, Wild Thyme, and Mint, of each half an ounce; Roch Alum, prepared Hartshorn, and Salt, of each a drachm; calcine these ingredients together in a pot placed on burning coals; when sufficiently calcined, add of Pepper and Mastic, each half a drachm, and of Myrrh a scruple; reduce the whole into a fine powder, and make them into a proper consistence with Storax dissolved in Rose-water. Rub the teeth with a small bit of this Mixture every morning, and afterwards wash the mouth with warm Wine.