Breakfast.—Boiled rice 250 grams, milk 125 grams, sugar 50 grams, coffee 1 cup.
Dinner.—Clam chowder with onions, potatoes, and tomatoes 350 grams, bread 75 grams, coffee 1 cup.
Supper.—Biscuit 275 grams, butter 50 grams, jam 125 grams, sardine 60 grams, coffee 1 cup.
Saturday, November 28, 1903.
Breakfast.—Fried rice 100 grams, syrup 50 grams, coffee 1 cup, apple 200 grams.
Dinner.—Boiled macaroni 200 grams, stewed tomatoes 250 grams, bread 50 grams, apple pie 150 grams, coffee 1 cup.
Supper.—Potato chips 100 grams, fried bacon 30 grams, bread 75 grams, jam 75 grams, tea 1 cup.
Sunday, November 29, 1903.
Breakfast.—Wheat griddle cakes 200 grams, syrup 50 grams, coffee 1 cup.