Monday, May 23, 1904.
Breakfast.—Banana 225 grams, griddle cakes 127 grams, syrup 96 grams, roll 62 grams, butter 9.5 grams.
Lunch.—Consommé 100 grams, scrambled eggs 82 grams, fried potato 150 grams, rice croquette 150 grams, syrup 72 grams, bread 24 grams, butter 15 grams, apple sauce 125 grams.
Dinner.—Vegetable soup 100 grams, bread 51 grams, butter 17 grams, bacon 59 grams, potato croquette 80 grams, macaroni 100 grams, water ice 184 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Banana | 225 | × | 0.23 | = | 0.518 | grams. | |
| Griddle cakes | 127 | × | 0.91 | = | 1.156 | ||
| Butter | 9.5 + 15 + 17 = | 41.5 | × | 0.15 | = | 0.062 | |
| Roll | 62 | × | 1.63 | = | 1.011 | ||
| Syrup | 96 + 72 = | 168 | × | 0.024 | = | 0.040 | |
| Scrambled eggs | 82 | × | 2.07 | = | 1.697 | ||
| Fried potato | 150 | × | 0.60 | = | 0.900 | ||
| Rice croquette | 150 | × | 0.61 | = | 0.915 | ||
| Apple sauce | 125 | × | 0.020 | = | 0.025 | ||
| Consommé | 100 | × | 0.65 | = | 0.650 | ||
| Bread | 24 | × | 1.64 | = | 0.394 | ||
| Bread | 51 | × | 1.75 | = | 0.893 | ||
| Bacon | 59 | × | 3.28 | = | 1.935 | ||
| Potato croquette | 80 | × | 0.77 | = | 0.610 | ||
| Macaroni | 100 | × | 0.87 | = | 0.870 | ||
| Water ice | 184 | × | 0.006 | = | 0.011 | ||
| Vegetable soup | 100 | × | 0.48 | = | 0.480 | ||
| Total nitrogen in food | 12.167 | grams. | |||||
| Total nitrogen in urine | 10.040 | ||||||
| Fuel value of the food | 3100 calories. |
Tuesday, May 24, 1904.
Breakfast.—None.