Monday, May 23, 1904.

Breakfast.—Banana 115 grams, wheat griddle cakes 87 grams, syrup 48 grams, butter 7 grams, coffee 150 grams, sugar 28 grams, cream 50 grams.

Lunch.—Fried potato 100 grams, rice croquette 115 grams, syrup 48 grams, apple sauce 125 grams, coffee 150 grams, sugar 14 grams.

Dinner.—Macaroni 270 grams, potato croquette 134 grams, coffee 150 grams, sugar 14 grams, water ice 154 grams.

Food.Grams.Per cent Nitrogen.Total Nitrogen.
Banana115×0.23=0.265grams.
Coffee150 + 150 + 150 =450×0.06=0.270
Sugar28 + 14 + 14 =56×0.00=0.000
Cream50×0.45=0.225
Griddle cakes87×0.91=0.792
Syrup48 + 48 =96×0.024=0.023
Butter7×0.15=0.011
Apple sauce125×0.020=0.025
Rice croquette115×0.61=0.702
Fried potato100×0.60=0.600
Macaroni270×0.87=2.349
Potato croquette134×0.77=1.032
Water ice154×0.006=0.009
Total nitrogen in food6.303grams.
Total nitrogen in urine7.490
Fuel value of the food2224 calories.

Tuesday, May 24, 1904.

Breakfast.—Fried rice 115 grams, syrup 48 grams, roll 60 grams, butter 14 grams, coffee 150 grams, sugar 14 grams.

Lunch.—Celery soup 150 grams, farina croquette 108 grams, syrup 48 grams, fried potato 200 grams, bread 22 grams, butter 7 grams, coffee 150 grams, sugar 14 grams.