Lunch.—Bread 86 grams, butter 9 grams, potato 200 grams, sugar 14 grams, milk 250 grams.
Dinner.—Bread 63 grams, butter 14 grams, mashed potato 150 grams, apple dumpling 136 grams, milk 250 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Oatmeal | 300 | × | 0.52 | = | 1.560 | grams. | |
| Butter | 10 + 9 + 14 = | 33 | × | 0.088 | = | 0.029 | |
| Cream | 74 | × | 0.50 | = | 0.370 | ||
| Sugar | 41 + 14 = | 55 | × | 0.00 | = | 0.000 | |
| Coffee | 210 | × | 0.11 | = | 0.231 | ||
| Bread | 86 + 63 = | 149 | × | 1.71 | = | 2.547 | |
| Potato | 200 | × | 0.41 | = | 0.820 | ||
| Milk | 250 + 250 = | 500 | × | 0.48 | = | 2.400 | |
| Mashed potato | 150 | × | 0.37 | = | 0.555 | ||
| Apple dumpling | 136 | × | 0.72 | = | 0.979 | ||
| Total nitrogen in food | 9.491 | grams. | |||||
| Total nitrogen in urine | 8.460 | ||||||
| Fuel value of the food | 2209 calories. |
Saturday, February 13, 1904.
Breakfast.—Oatmeal 300 grams, butter 12 grams, cream 70 grams, sugar 41 grams, coffee 210 grams.
Lunch.—Bread 80 grams, butter 11 grams, sweet potato 132 grams, sugar 20 grams, milk 250 grams.
Dinner.—Bread 59.5 grams, mashed potato 175 grams, butter 11 grams, sugar 20 grams, apple pie 141 grams, milk 250 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Oatmeal | 300.0 | × | 0.43 | = | 1.290 | grams. | |
| Butter | 12 + 11 + 11 = | 34.0 | × | 0.088 | = | 0.029 | |
| Cream | 70.0 | × | 0.50 | = | 0.350 | ||
| Sugar | 41 + 20 + 20 = | 81.0 | × | 0.00 | = | 0.000 | |
| Coffee | 210.0 | × | 0.11 | = | 0.231 | ||
| Bread | 80 + 59.5 = | 139.5 | × | 1.64 | = | 2.287 | |
| Sweet potato | 132.0 | × | 0.37 | = | 0.488 | ||
| Milk | 250 + 250 = | 500.0 | × | 0.54 | = | 2.700 | |
| Mashed potato | 175.0 | × | 0.37 | = | 0.647 | ||
| Apple pie | 141.0 | × | 0.43 | = | 0.606 | ||
| Total nitrogen in food | 8.628 | grams. | |||||
| Total nitrogen in urine | 8.750 | ||||||