Breakfast.—Fried Indian meal 100 grams, syrup 75 grams, baked potato 250 grams, one cup coffee 350 grams, butter 20 grams.

Dinner.—Tomato soup, thick, with potatoes and onions boiled together 300 grams, mashed potato 200 grams, scrambled egg 50 grams, bread 50 grams, butter 10 grams, one cup coffee 350 grams.

Supper.—Bread pudding 150 grams, sliced banana 200 grams, fried bacon 20 grams, boiled potato 200 grams, butter 10 grams, one cup tea 350 grams.

Food.Grams.Per cent Nitrogen.Total Nitrogen.
Fried Indian meal100×0.44=0.440grams.
Syrup75×0.051=0.038
Baked potato250×0.32=0.800
Coffee (breakfast)350×0.066=0.231
Butter10 + 20 + 10 =40×0.15=0.060
Tomato soup300×0.48=1.440
Mashed potato200×0.26=0.520
Scrambled egg50×2.15=1.075
Bread50×1.48=0.740
Coffee (dinner)350×0.057=0.200
Bread pudding150×0.92=1.380
Banana200×0.24=0.480
Bacon20×1.95=0.390
Boiled potato200×0.25=0.500
Tea350×0.036=0.126
Total nitrogen in food8.420grams.
Total nitrogen in urine7.100
Fuel value of the food2466 calories.

Friday, April 1, 1904.

Breakfast.—Fried hominy 150 grams, syrup 75 grams, baked potato 200 grams, butter 20 grams, one cup coffee 350 grams.

Dinner.—Baked spaghetti 250 grams, mashed potato 250 grams, boiled turnip 150 grams, bread 35 grams, butter 10 grams, apple sauce 200 grams, one cup coffee 350 grams.

Supper.—Apple-tapioca pudding 300 grams, fried sweet potato 200 grams, butter 20 grams, jam 100 grams, fried bacon 25 grams, bread 35 grams, one cup tea 350 grams.