significance of exogenous and endogenous proteid, [49]
significance of proteid, [131]
Voit’s theory of proteid, [134]
Methyl glycocoll, see [Sarcosin]
Methyl guanidin, [74]
Milk sugar, assimilation limit of, [47]
behavior when introduced into blood, [39]
utilization of, [40]
Mineral matter, see [Inorganic salts]
Minimum proteid requirement, [59]