Total nitrogen content of the day’s food = 6.621 grams.
June 24.
Breakfast.—Coffee 96 grams, cream 32 grams, sugar 8 grams.
Lunch.—Creamed codfish 89 grams, baked potato 95 grams, butter 10 grams, hominy gems 58 grams, strawberries 86 grams, sugar 26 grams, ginger snaps 47 grams, water.
Dinner.—Cold tongue 14 grams, fried potato 48 grams, peas 60 grams, wheat gems 30 grams, butter 11 grams, lettuce-orange salad with mayonnaise dressing 155 grams, crackers 22 grams, cream cheese 14 grams, ginger snaps 22 grams, coffee 58 grams, sugar 10 grams.
Total nitrogen content of the day’s food = 6.331 grams.
June 25.
Breakfast.—Coffee 101 grams, cream 36 grams, sugar 13 grams.
Lunch.—Omelette 50 grams, bacon 9 grams, French fried potato 23 grams, biscuit 29 grams, butter 8 grams, ginger snaps 42 grams, cream cheese 17 grams, iced tea 150 grams, sugar 15 grams.
Dinner.—Wheat popovers 57 grams, butter 10 grams, lettuce-orange salad with mayonnaise dressing 147 grams, crackers 22 grams, cream cheese 21 grams, cottage pudding 82 grams, coffee 48 grams, sugar 11 grams.