relation of inorganic salts to, [299], [300]
relation of work to, [126]
relation of vegetable food to low proteid, [291]
sample, of soldiers, [194]
sample, in experiments on true proteid requirement in man, [178], [182], [189], [195]
simplicity in, advantages of, [279], [293]
temperance in, [270]
utilization of fat in dogs on low proteid, [261]
utilization of nitrogen in dogs on low proteid, [262]