Height 20½ inches.

British Museum.

The noblest examples of this group, and perhaps the finest of all Chinese polychromes, are the splendid vases with designs reserved in grounds of green black, yellow or leaf green. Plates [96], [97] and [Frontispiece] will serve to illustrate the colours and at the same time some of the favourite forms[305] of these sumptuous pieces, the baluster vase, and the square vase with pendulous body, pyramidal base, and two handles usually of archaic dragon form. The favourite design for the decoration of these forms is the flowering prunus tree, beside a rockery with a few bright plumaged birds in the branches, one of the most familiar and at the same time most beautiful of Chinese patterns (see Plate [96]). The flowers of the four seasons—peony, lotus, chrysanthemum and prunus—form a beautiful decoration for the four sides of another favourite form, a tall vase of square elevation with sides lightly tapering downwards, rounded shoulders, arid circular neck, slightly flaring at the mouth. The specimens illustrated are in the British Museum, but there is a wonderful series of these lordly vases in the Salting Collection, and in the Pierpont Morgan and Altmann Collections in New York. To-day they are rare, and change hands at enormous prices. Consequently all manner of imitations abound, European and Oriental, the modern Chinese work in this style being often highly successful. But the most insidious copies are the deliberate frauds in which old K’ang Hsi vases are stripped of a relatively cheap form of decoration, the glaze and colour being removed by grinding, and furnished with a cleverly enamelled design in colours on the biscuit. The actual colours are often excellent, and as the ware seen at the base is the genuine K’ang Hsi porcelain even the experienced connoisseur may be deceived at first, though probably his misgivings will be aroused by something in the drawing which betrays the copyist, and a searching examination of the surface will reveal some traces of the sinister treatment to which it has been subjected or the tell-tale marks, such as black specks or burns, left on the foot rim by the process of refiring. There is much truth besides in the saying that things “look their age,” and artificial signs of wear imparted by friction and rubbing with sand or grit are not difficult for the experienced eye to detect.

As already noted, the black of the precious black-ground vases, the famille noire as they are sometimes called, is formed by overlaying a dull black pigment with washes of transparent green enamel. The result is a rich greenish black, the enamel imparting life and fire to the dull pigment; and as the green is fluxed with lead it tends to become iridescent, giving an additional green reflet to the black surface. The modern potters have learnt to impart an iridescence to their enamels, and one often sees a strong lustre on specimens which are clearly “hot from the kiln”; but these enamels have a sticky appearance differing widely from the mellow lustre which partial decay has spread over the K’ang Hsi colours. It will be found, besides, that the shapes of the modern copies are wanting in the grace and feeling of the originals.

This type of porcelain enamelled on the biscuit is particularly well suited to statuettes and ornamental objects of complex form. The details of the biscuit remain sharp and clear, and there is no thick white glaze to soften the projections and fill up the cavities, for the washes of transparent enamel are too slight to obscure the modelling. Consequently we find in this style of ware all the familiar Chinese figures, the Buddhist and Taoist deities, demigods, and sages, which, like our own madonnas and saints, mostly conform to well established conventions, differing mainly in their size, the quality of their finish, the form of their bases or pedestals, and the details of the surface colouring. Of these the figures of Kuan-yin[306] are the most frequent and the most attractive, the compassionate goddess with sweet pensive face, mounted on a lotus pedestal or a rocky throne and sometimes canopied with a cloak which serves as a hood and a covering for her back and shoulders. She has moreover a long flowing robe open at the neck, and displaying a jewelled necklace on her bare bosom. There are, besides, the god of Longevity: the Eight Immortals: Tung-fang So with his stolen peaches: the star-gods of Longevity, Rank, and Happiness: the twin genii of Mirth and Harmony: Kuan-ti, the god of War, on a throne or on horseback: Lao-tzŭ on his ox: the demon-like Kuei Hsing, and the dignified Wên Ch’ang, gods of Literature; and all the throng. There are a few animal forms such as the horse, the ox, the elephant, the mythical ch’i-lin, and most common of all the Buddhist lions (sometimes called the dogs of Fo), usually in pairs, one with a cub, and the other playing with a ball of brocade, mounted on an oblong base, to which is attached, in the smaller sizes at any rate, a tube for holding incense sticks. Other familiar objects are four-footed or tripod stands for manuscript rolls, boxes for brushes colours, etc., ink screens, water pots of fanciful shape for the writing table, picture plaques (Plate [100]), supper sets made up of a number of small trays which fit together in the form of a lotus flower[307] or a rosette, perforated boxes and hanging vases for fragrant flowers (Fig. 2 of Plate [98]), “butterfly cages,” and “cricket boxes.” Another well-known specimen represents the famous T’ang poet, Li T’ai-po, the Horace of China, reclining in drunken stupor against a half overturned wine jar, the whole serving as a water vessel for the writing table.

Instances of the combination of on-glaze and on-biscuit enamels in the same piece also occur. Thus on the splendid black-ground potiche in the Franks Collection (Frontispiece) passages of white glaze have been inserted to receive the coral red colour which apparently could not be applied to the biscuit. And conversely in the ordinary famille verte decoration on the glaze there are sometimes inserted small areas of on-biscuit enamels on borders, handles, base ornaments, etc. Such combinations give an excellent opportunity for observing the contrast between the softer, fuller tints on the biscuit and the brighter, more jewel-like enamels on the white glaze. In rare instances we find passages of blue and white decoration associated with the on-biscuit enamels as on the curious ewer illustrated by Fig. 1 of Plate [94]. Blue and white is similarly combined with decoration in coloured glazes on the biscuit in a late Ming jar in the Victoria and Albert Museum (Case 9, No. 4396–57).

Plate 98.—K’ang Hsi Porcelain with on-biscuit decoration.

Dresden Collection.

Fig. 1.—Teapot in form of a lotus seed-pod, enamels on the biscuit. Height 2¾ inches.