COMMERCIAL CORRESPONDENT, FOREIGN. Being Aids to Commercial Correspondence in Five Languages—English, French, German, Italian, and Spanish. By Conrad E. Baker. Third Edition, Carefully Revised Throughout. Crown 8vo, cloth 4/6
"Whoever wishes to correspond in all the languages mentioned by Mr. Baker cannot do better than study this work, the materials of which are excellent and conveniently arranged. They consist not of entire specimen letters, but—what are far more useful—short passages, sentences, or phrases expressing the same general idea in various forms." —Athenæum.
CONFECTIONER, MODERN FLOUR. Containing a large Collection of Recipes for Cheap Cakes, Biscuits, &c. With remarks on the Ingredients Used in their Manufacture. By R. Wells 1/0
CONFECTIONERY, ORNAMENTAL. A Guide for Bakers, Confectioners and Pastrycooks; including a variety of Modern Recipes, and Remarks on Decorative and Coloured Work. With 129 Original Designs. By Robert Wells. Crown 8vo, cloth 5/0
"A valuable work, practical, and should be in the hands of every baker and confectioner. The illustrative designs are worth treble the amount charged for the work." —Bakers' Times.
COTTON MANUFACTURE. A Manual of Practical Instruction of the Processes of Opening, Carding, Combing, Drawing, Doubling and Spinning, Methods of Dyeing, &c. For the Use of Operatives, Overlookers, and Manufacturers. By J. Lister. 8vo, cloth 7/6
DANGEROUS GOODS. Their Sources and Properties, Modes of Storage and Transport. With Notes and Comments on Accidents arising therefrom. For the Use of Government and Railway Officials, Steamship Owners, &c. By H. J. Phillips. Crown 8vo, cloth 9/0
DENTISTRY (MECHANICAL). A Practical Treatise on the Construction of the Various Kinds of Artificial Dentures. By C. Hunter. Crown 8vo, cloth 3/0
DISCOUNT GUIDE. Comprising several Series of Tables for the Use of Merchants, Manufacturers, Ironmongers, and Others, by which may be ascertained the Exact Profit arising from any mode of using Discounts, either in the Purchase or Sale of Goods, and the method of either Altering a Rate of Discount, or Advancing a Price, so as to produce, by one operation, a sum that will realise any required Profit after allowing one or more Discounts: to which are added Tables of Profit or Advance from 1¼ to 90 per cent., Tables of Discount from 1¼ to 98¾ per cent., and Tables of Commission, &c., from ⅛ to 10 per cent. By Henry Harben, Accountant. New Edition, Corrected. Demy 8vo, half-bound £1 5s.
"A book such as this can only be appreciated by business men, to whom the saving of time means saving of money. The work must prove of great value to merchants, manufacturers, and general traders." —British Trade Journal.