We have quoted only a portion of Pietro Gamba’s letter, but sufficient to show that Byron has been, like his friend Shelley, ‘brutally misunderstood.’ There was no one better qualified than Count Gamba to express an opinion on the subject, for he was in the closest intimacy with Byron up to the time of the latter’s death. There was no attempt on Byron’s part to mystify his young friend, who had no epistolary intercourse with those credulous people in England whom Byron so loved to ‘gull.’ The desire to blacken his own character was reserved for those occasions when, as he well knew, there would be most publicity. Trelawny says:
‘Byron’s intimates smiled at his vaunting of his vices, but comparative strangers stared, and noted his sayings to retail to their friends, and that is the way many scandals got abroad.’
According to the same authority, George IV. made the sport known as ‘equivocation’ the fashion; the men about town were ashamed of being thought virtuous, and bragged of their profligacy. ‘In company,’ says Trelawny, ‘Byron talked in Don Juan’s vein; with a companion with whom he was familiar, he thought aloud.’
Among the accusations made against Byron by those who knew him least was that of intemperance—intemperance not in meat and drink only, but in everything. It must be admitted that Byron was to blame for this; he vaunted his propensity for the bottle, and even attributed his poetic inspirations to its aid. Trelawny, who had observed him closely, says:
‘Of all his vauntings, it was, luckily for him, the emptiest. From all that I heard or witnessed of his habits abroad, he was and had been exceedingly abstemious in eating and drinking. When alone, he drank a glass or two of small claret or hock, and when utterly exhausted at night, a single glass of grog; which, when I mixed it for him, I lowered to what sailors call “water bewitched,” and he never made any remark. I once, to try him, omitted the alcohol; he then said, “Tre, have you not forgotten the creature comfort?” I then put in two spoonfuls, and he was satisfied. This does not look like an habitual toper. Byron had not damaged his body by strong drinks, but his terror of getting fat was so great that he reduced his diet to the point of absolute starvation. He was the only human being I ever met with who had sufficient self-restraint and resolution to resist this proneness to fatten. He did so; and at Genoa, where he was last weighed, he was ten stone and nine pounds, and looked much less. This was not from vanity of his personal appearance, but from a better motive, and, as he was always hungry, his merit was the greater. Whenever he relaxed his vigilance he swelled apace. He would exist on biscuits and soda-water for days together; then, to allay the eternal hunger gnawing at his vitals, he would make up a horrid mess of cold potatoes, rice, fish, or greens, deluged in vinegar, and swallow it like a famished dog. Either of these unsavoury dishes, with a biscuit and a glass or two of Rhine wine, he cared not how sour, he called feasting sumptuously. Byron was of that soft, lymphatic temperament which it is almost impossible to keep within a moderate compass, particularly as in his case his lameness prevented his taking exercise. When he added to his weight, even standing was painful, so he resolved to keep down to eleven stone.’
While on this subject, it is not uninteresting to contrast the effects of Byron’s regimen of abstinence by the light of a record kept by the celebrated wine-merchants, Messrs. Berry, of St. James’s Street. This register of weights has been kept on their premises for the convenience of their customers since 1765, and contains over twenty thousand names. The following extract was made by the present writer on November 2, 1897:[3]
| Date. | Stone. | lbs. | Age. | |||
| January 4, 1806 (boots, no hat) | 13 | 12 | 18 | |||
| July 8, 1807 (shoes) | 10 | 13 | 19 | |||
| July 23, 1807 (shoes, no hat) | 11 | 0 | 19 | |||
| August 13, 1807 (shoes, no hat) | 10 | 11½ | 19 | |||
| January 13, 1808 (see Moore’s ‘Life’) | 10 | 7 | 20 | |||
| May 27, 1808 (Messrs. Berry) | 11 | 1 | — | |||
| June 10, 1809 (Messrs. Berry) | 11 | 5¾ | 21 | |||
| July 15, 1811 (Messrs. Berry) | 9 | 11½ | 23 | |||
| (Circa) June, 1823 (see Trelawny) | 10 | 9 | 35 |
It will be seen at a glance that between the ages of eighteen and thirty-five Byron had reduced his weight by three stone and three pounds. The fluctuations between the ages of nineteen and thirty-five are not remarkable. This record marks the consistency of a heroic self-denial under what must often have been a strong temptation to appease the pangs of hunger.