The silk is not grown in China by wealthy landed proprietors, and "thrown" in huge establishments, but by millions of husbandmen, each of whom calls but a small patch of land his own, and plants it with mulberry trees, thus, like the bee, contributing his own share towards increasing the universal stock. During the season specially devoted to the silk-worm, old and young, lofty and lowly, throughout the silk districts, are busily and earnestly engaged night and day in tending the worms and winding off the silk. When the crop is being gathered in, the chief merchants send their agents to all parts of the chief silk districts, in order to collect and buy up these small quantities (varying greatly in value, as may be readily imagined), and depositing them in regularly assigned warehouses, where they can be sorted according to quality. This done, the silk is packed in bales of 80 catties, or about 106 lbs. weight, and conveyed to Shanghai for sale, where it is once more subjected in each mercantile house to the examination of the special "silk Inspectors," or "Testers," after passing through whose hands, it is sorted according to quality for shipment to Europe.

Three distinct qualities of raw silk are known in commerce, viz. Tsatli

, Taysam

(the big worm), and Yuen-whá, or Yuen-fa

(the flower of the garden). These three leading descriptions are again subdivided into a great number of sorts, which are usually known by the name of the trader, or his "hong" (business).

The annual production of silk in China is estimated to amount to from 200,000 to 250,000 bales, or from 20,000,000 to 25,000,000 pounds' weight. This, however, is a very superficial estimate; that silk cultivation, however, must be enormously developed in China is obvious, not alone from the immense home consumption of the article, but also from the circumstance that, notwithstanding the immense increase in exports during the last ten years, the price of silk has not merely remained stationary, but is on an average absolutely less than at a period when barely one-fourth of the quantity now exported found its way to England and France. The price of silk is usually reckoned in Taels,[164] on the estimate of a bale averaging 100 lbs. English. Between Shanghai and London the bale loses on the average three per cent. in weight. There is also usually an allowance made of 15 per cent. for cost of transport and incidental charges from Shanghai to any English port.