Genus Tringà.
Generic Distinctions.—Bill straight, slender, and tapering, compressed towards the end, and but little longer than the head; body rather full; wings very long and pointed; tail rather short and nearly even; tarsi moderate; hind toe very small, and sometimes wanting; fore toes slender, of moderate length, and generally divided.
Robin-Snipe.
Red-breasted Sandpiper.
Tringà Cinèrea, Wils. Winter.
Tringà Rufa, Wils. Spring.
This delicious and beautiful bird, although far from plentiful, furnishes excellent sport, coming readily to stool, and flying regularly and steadily. It mostly affects the marshy islands lying between the salt water creeks, and derives its name from a fancied resemblance to the robin, as he is termed among us. It is always gentle, occasionally abundant, and generally fat and tender; by reason of its steady flight it is not difficult to kill; and its food, mostly shell-fish, does not contribute an unpleasant flavor to its flesh. It arrives from the north about the middle of August, and often lingers for some time on the meadows. As the season advances its plumage becomes paler, till it acquires the name of white robin-snipe—although I have often seen them late in August of the most beautiful and strongly marked coloring, the breast being a rich brownish red and the back a fine grey.
The robin-snipe is of about the size of the dowitcher, with a shorter and more pointed bill, and is killed indiscriminately on the stools with the other bay-birds. Its call consists of two notes, and is sharp and clear; when well imitated, it will often attract the confiding snipe to the gunner, exposed in full view, and without decoys. This bird is very beautiful, and a great favorite.
“Specific Character.—Bill straight, longer than the head; tarsi one inch and three-sixteenths long; rump and upper tail-coverts white, barred with dark brown; region of the vent and the lower tail-coverts white, with dusky markings. In spring the upper parts are ash-grey, variegated with black and pale yellowish-red; lower parts, including the throat and fore-neck, brownish-orange. In autumn the upper parts are ash-grey, margined with dull white; rump and upper tail-coverts barred with black and white; lower parts white; the sides of the body marked with dusky; a dull white line over the eye. Adult in spring—bill black; a broad band of reddish
