I shall invite you to observe with me, That Clouds, Rain, Hail, Snow, Froth, and Ice, may be but water, having its parts varyed as to their size and distance in respect of each other, and as to motion[(383)] and rest. And among Artificial Productions we may take notice (to skip the Crystals of Tartar) of Glass, [Regulus, Martis-Stellatus], and particularly of the Sugar of Lead, which though made of that insipid Metal and sour salt of Vinager, has in it a sweetnesse surpassing that of common Sugar, and divers other qualities, which being not to be found in either of its two ingredients, must be confess’d to belong to the Concrete it self, upon the account of its Texture.

This Consideration premis’d, it will be, I hope, the more easie to perswade you that the Fire may as well produce some new textures in a parcel of matter, as destroy the old.

Wherefore hoping that you have not forgot the Arguments formerly imploy’d against the Doctrine of the Tria prima; namely that the Salt, Sulphur and Mercury, into which the Fire seems to resolve Vegetable and Animal Bodies, are yet compounded, not simple and Elementary Substances; And that (as appeared by the Experiment of Pompions) the Tria prima may be made out of Water; hoping I say, that you remember These and the other Things that I formerly represented[(382)] to the same purpose, I shall now add only, that if we doubt not the Truth of some of Helmonts [Relation], We may well doubt whether any of these Heterogeneities be (I say not pre-existent, so as to convene together, when a plant or Animal is to be constituted but) so much as in-existent in the Concrete whence they are obtain’d, when the [Chymists] first goes about to resolve it; For not to insist upon the un-inflamable Spirit of such Concretes, because that may be pretended to be but a mixture of Phlegme and Salt; the Oyle or Sulphur of Vegetables or Animals is, according to him, reducible by the help of Lixiviate Salts into Sope; as that Sope is by the help of repeated Distillations from a Caput Mortuum of Chalk into insipid Water. And as for the saline substance that seems separable from mixt bodies; the same Helmonts tryalsOmne autem Alcali addita pinguedine in aqueum liquorem, qui tandem mera & simplex aqua fit, reducitur, (ut videre est in Sapone, Lazurio lapide, &c.) quoties per adjuncta fixa semen Pinguedinis deponit. Helmont. give us cause to think, That it may be a production of the Fire, which by transporting and otherwise altering the particles of the matter, does bring it to a Saline nature.

For I know (sayes he, in the place formerly alledg’d to another purpose) a way to reduce all stones into a meer Salt of equal weight with the stone whence it was produc’d, and that without any of the least either Sulphur or Mercury; which asseveration of my Author would perhaps seem less incredible to You, if I durst acquaint You with all I could say upon that subject. And hence by the way you may also conclude that the Sulphur and Mercury, as they call them, that Chymists are wont to obtain from compound Bodies by the Fire, may possibly in many Cases be the productions of it; since if the same bodies had been wrought upon by the Agents employ’d by Helmont, they would have yielded neither Sulphur nor Mercury; and those portions of them which the Fire would have presented Us in the forme of Sulphureous and Mercurial Bodies would have, by Helmonts method, been exhibited to us in the form of Salt.

But though (sayes Eleutherius) You have alledg’d very plausible Arguments against the tria Prima, yet I see not how it will be possible for you to avoid acknowledging that Earth and Water are Elementary Ingredients, though not of Mineral Concretes, yet of all Animal and Vegetable Bodies; Since if any of these of what sort soever be committed to Distillation, there is regularly and constantly separated from it a phlegme or aqueous part and a Caput Mortuum or Earth.

I readily acknowledged (answers Carneades) it is not so easy to reject Water and Earth (and especially the former) as ’tis to reject the Tria Prima, from being the Elements of mixt Bodies; but ’tis not every difficult thing that is impossible.

I consider then, as to Water, that the chief Qualities which make men give that name to any visible Substance, are, that it is Fluid or Liquid, and that it is insipid and inodorous. Now as for the tast of these qualities, I think you have never seen any of those separated substances that the Chymists call Phlegme which was perfectly devoyd both of Tast and Smell: and if you object, that yet it may be reasonably suppos’d, that since the whole Body is Liquid, the mass is nothing but Elementary Water faintly imbu’d with some of the Saline or Sulphureous parts of the same Concrete, which it retain’d with it upon its Separation from the Other Ingredients. To this I answer, That this Objection would not appear so stong as it is plausible, if Chymists understood the Nature of Fluidity and Compactnesse; and that, as I formerly observ’d, to a Bodies being Fluid there is nothing necessary, but that it be divided into parts small enough; and that these parts be put into such a motion among themselves as to glide some this way and some that way, along each others Surfaces. So that, although a Concrete were never so dry, and had not any Water or other Liquor in-existent in it, yet such a Comminution of its parts may be made, by the fire or other Agents, as to turn a great portion of them into Liquor. Of this Truth I will give an instance, employ’d by our friend here present as one of the most conducive of his experiments to Illustrate the nature of Salts. If you Take, then, sea salt and melt it in the Fire to free it from the aqueous parts, and afterward distill it with a vehement Fire from burnt Clay, or any other, as dry a Caput mortuum as you please, you will, as Chymists [confess,] by teaching it drive over a good part of the Salt in the form of a Liquor. And to satisfy some ingenious men, That a great part of this Liquor was still true sea salt brought by the Operation of the Fire into Corpuscles so small, and perhaps so advantageously shap’d, as to be capable of the forme of a Fluid Body, He did in my presence poure to such spiritual salts a due proportion of the spirit (or salt and Phlegme) of Urine, whereby having evaporated the superfluous moisture, he soon obtain’d such another Concrete, both as to tast and smell, and easie sublimableness as common Salt Armoniack, which you know is made up of grosse and undistill’d sea salt united with the salts of Urine and of Soot, which two are very neer of kin to each other. And further, to manifest that the Corpuscles of sea salt and the Saline ones of Urine retain their several Natures in this Concrete, He mixt it with a convenient quantity of Salt of Tartar, and committing it to Distillation soon regain’d his spirit of Urine in a liquid form by its self, the Sea salt staying behind with the Salt of Tartar. Wherefore it is very possible that dry Bodies may by the Fire be reduc’d to Liquors without any separation of Elements, but barely by a certain kind of Dissipation and Comminution of the matter, whereby its parts are brought into a new state. And if it be still objected, that the Phlegme of mixt Bodies must be reputed water, because so weak a tast needs but a very small proportion of Salt to impart it; It may be reply’d, that for ought appears, common Salt and divers other bodies, though they be distill’d never so dry, and in never so close Vessels, will yield each of them pretty store of a Liquor, wherein though (as I lately noted) Saline Corpuscles abound, Yet there is besides a large proportion of Phlegme, as may easily be discovered by coagulating the Saline Corpuscles with any convenient Body; as I lately told you, our Friend coagulated part of the Spirit of Salt with Spirit of Urine: and as I have divers times separated a salt from Oyle of Vitriol it self (though a very ponderous Liquor and drawn from a saline body) by boyling it with a just quantity of Mercury, and then washing the newly coagulated salt from the Precipitate with fair Water. Now to what can we more probably ascribe this plenty of aqueous Substance afforded us by the Distillation of such bodies, than unto this, That among the various operations of the Fire upon the matter of a Concrete, divers particles of that matter are reduc’d to such a shape and bignesse as is requisite to compose such a Liquor as Chymists are wont to call Phlegme or Water. How I conjecture this change may be effected, ’tis neither necessary for me to tell you, nor possible to do so without a much longer discourse then were now seasonable. But I desire you would with me reflect upon what I formerly told you concerning the change of Quicksilver into Water; For that Water having but a very faint tast, if any whit more than divers of those liquors that Chymists referr to Phlegme; By that experiment it seems evident, that even a metalline body, and therefore much more such as are but Vegetable or Animal, may by a simple operation of the Fire be turn’d in great part into Water. And since those I dispute with are not yet able out of Gold, or Silver, or divers other Concretes to separate any thing like Water; I hope I may be allow’d to conclude against Them, that water it self is not an Universal and pre-existent Ingredient of Mixt Bodies.

But as for those Chymists that, Supposing with me the Truth of what Helmont relates of the Alkahest’s wonderful Effects, have a right to press me with his Authority concerning them, and to alledge that he could Transmute all reputedly mixt Bodies into insipid and meer Water; To those I shall represent, That though his Affirmations conclude strongly against the Vulgar Chymists (against whom I have not therefore scrupl’d to Employ Them) since they Evince that the Commonly reputed Principles or Ingredients of Things are not Permanent and indestructible, since they may be further reduc’d into Insipid Phlegme differing from them all; Yet till we can be allow’d to examine this Liquor, I think it not unreasonable to doubt whether it be not something else then meer Water. For I find not any other reason given by Helmont of his Pronouncing it so, then that it is insipid. Now Sapour being an Accident or an Affection of matter that relates to our Tongue, Palate, and other Organs of Tast, it may very possibly be, that the small Parts of a Body may be of such a Size and Shape, as either by their extream Littleness, or by their slenderness, or by their Figure, to be unable to pierce into and make a perceptible Impression upon the Nerves or Membranous parts of the Organs of Tast, and [what] may be fit to work otherwise upon divers other Bodies than meer Water can, and consequently to Disclose it self to be of a Nature farr enough from Elementary. In Silke dyed Red or of any other Colour, whilst many Contiguous Threads makes up a skein, the Colour of the Silke is conspicuous; but if only a very few of them be lookt upon, the Colour will appear much fainter then before. But if You take out one simple Thread, you shall not easily be able to discern any Colour at all; So subtile an Object having not the Force to make upon the Optick Nerve an Impression great enough to be taken Notice of. It is also observ’d, that the best sort of Oyl-Olive is almost tastless, and yet I need not tell you how exceedingly distant in Nature Oyle is from Water. The Liquor into which I told you, upon the Relation of Lully, [and] Eye-witness that Mercury might be Transmuted, has sometimes but a very Languid, if any Tast, and yet its Operations even upon some Mineral Bodies are very peculiar. Quicksilver it self also, though the Corpuscles it consists of be so very small as to get into the Pores of that Closest and compactest of Bodies, Gold, is yet (you know) altogether Tastless. And our Helmont several times tells us, that fair Water wherein a little Quantity [f] Quicksilver has lain for some time, though it acquire no certain Tast or other sensible Quality from the Quicksilver; Yet it has a power to destroy wormes in humane Bodies; which he does much, but not causelessly extoll. And I remember, a great Lady, that had been Eminent for her Beauty in Divers Courts, confess’d to me, that this insipid Liquor was of all innocent washes for the Face the best that she ever met with.

And here let me conclude my Discourse, concerning such waters or Liquors as I have hitherto been examining, with these two Considerations. Whereof the first is, That by reason of our being wont to drink nothing but Wine, Bear, Cyder, or other strongly tasted Liquors, there may be in several of these Liquors, that are wont to pass for insipid Phlegme, very peculiar and [Distinct, Tasts] though unheeded (and perhaps not to be perceiv’d) by Us. For to omit what Naturalists affirm of Apes, (and which probably may be true of divers other Animals) that they have a more exquisite palate than Men: among Men themselves, those that are wont to drink nothing but water may (as I have try’d in my self) Discern very sensibly a great Difference of Tasts in several waters, which one un-accustomed to drink water would take to be all alike insipid. And this is the first of my two Considerations; the Other is, That it is not impossible that the Corpuscles into which a body is dissipated by the Fire may by the Operation of the same fire have their figures so altered, or may be by associations with one another brought into little Masses of such a Size and Shape, as not to be fit to make sensible Impressions on the Tongue. And that you may not think such alterations impossible, be pleased to consider with me, that not only the sharpest Spirit of Vinager having dissolved as much Corall as it can, will Coagulate with it into a Substance, which though soluble in water, like salt, is incomparably less strongly Tasted then the Vinager was before; but (what is more considerable) though the Acid salts that are carried up with Quicksilver in the preparation of common sublimate are so sharp, that being moistened with water it will Corrode some of the Metals themselves; yet this Corrosive Sublimate being twice or thrice re-sublim’d with a full proportion of insipid Quicksilver, Constitutes (as you know) that Factitious Concrete, which the Chymists call Mercurius dulcis; not because it is sweet, but because the sharpness of the Corrosive Salts is so taken away by their Combination with the Mercurial Corpuscles, that the whole mixture when it is prepar’d is judg’d to be insipid.